Served hot or delicious served cold with a dollop of yogurt. Garnish with a Nip of Cream Sherry swirled into the soup just before serving and then top with garnish.
Provided by Rita1652
Categories Lunch/Snacks
Time 45m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Saute the onion,carrot, and squash in the butter and oil for 2 minutes.
- Add the apple juice, chicken stock, apple and seasoning.
- Cook until vegetable are tender,add heavy cream, warm, then puree in blender.
- Serve warm or cold with yogurt on side.
- Garnish with grated nutmeg.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #bisques-cream-soups #lunch #main-dish #soups-stews #fruit #vegetables #fall #stove-top #dietary #gluten-free #seasonal #free-of-something #apples #carrots #onions #squash #taste-mood #sweet #equipment #presentation #served-cold #served-hot
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Tekila Anderson
[email protected]This soup is a keeper! I will definitely be making it again.
Terence Savoy
[email protected]This soup is a great way to get your daily dose of fruits and vegetables.
Sahoriar Sagor
[email protected]I made this soup in my Instant Pot and it was ready in no time.
Maisha Nabila
[email protected]This soup is a great way to use up leftover turkey or chicken.
Gift Joy
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
Adebayo Taofik
[email protected]This soup is the perfect comfort food. It's warm, hearty, and delicious.
Estephannie Hundhausen
[email protected]I made this soup for my family and they loved it! It's a great fall soup.
Md siddik Md Siddikhosan
[email protected]This soup is delicious and healthy. I highly recommend it!
Greta Jovishkr
[email protected]This soup is a great way to sneak some vegetables into your kids' diet.
Salman Ali
[email protected]This soup is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.
Nkululeko Mncube
[email protected]I love the addition of the sage leaves. They really add a nice touch of flavor.
Lydia Appiah
[email protected]This soup is perfect for a cold winter day.
Christopher Ossai
[email protected]This soup is a great way to use up leftover acorn squash. It's also a great way to get your kids to eat their vegetables.
fudheni shitana
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised! The flavors were amazing and the soup was very filling. I would definitely recommend this recipe.
Liet Lizzy
[email protected]This soup is delicious and healthy! I love that it's made with all natural ingredients and that it's so easy to make. I will definitely be making this soup again.
susilathapa magar
[email protected]I love this soup! It's so flavorful and satisfying. I especially like the addition of the apples, which add a nice sweetness and crunch.
Dave bisi
[email protected]This soup was easy to make and turned out great! The flavors were well-balanced and the soup was very comforting. I would definitely recommend this recipe to others.
Vida Afrakomah
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the beautiful presentation. I will definitely be making this soup again.
William Leatherwood
[email protected]This soup is absolutely delicious! The sweetness of the acorn squash and apples pairs perfectly with the savory spices. I loved the addition of the crispy sage leaves, which added a nice texture and flavor contrast.