Our Test Kitchen recreated the classic Chinese beef and broccoli dish using a beautiful variety of colorful veggies and inexpensive ground beef. Serve over rice noodles--which you can find in the Asian section of your grocery store--for a change from regular rice.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Drain pineapple, reserving juice; set pineapple aside. In a small bowl, combine the cornstarch, broth, soy sauce, ginger, garlic and reserved juice until blended; set aside., Cook rice according to package directions. Meanwhile, in a large skillet, stir-fry the broccoli, mushrooms, red pepper and water chestnuts in oil for 3-5 minutes or until crisp-tender; remove and set aside. In the same pan, cook beef over medium heat until no longer pink; drain. , Stir cornstarch mixture and add to the skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in the reserved vegetable mixture and pineapple; heat through. Serve with rice.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
On L
[email protected]This recipe is a keeper! It's easy to make and always turns out great.
USMAN AKMAL
[email protected]I love this recipe! The sauce is so delicious, and the beef is always cooked perfectly. I always get compliments when I make this dish.
Fahim Fahimyt
[email protected]I made this recipe exactly as written, and it was perfect! The beef was tender and the sauce was flavorful. I served it over rice, and it was a hit with my family.
Chiamaka Okeke
[email protected]This was a great weeknight meal! It was easy to make and didn't take long at all. The flavors were delicious, and my family loved it.
Rwp 0191
[email protected]I love this recipe! It's so easy to make and always turns out great. I love that I can use any type of beef I have on hand.
Charlotte Warner
[email protected]This was a great recipe! The beef was tender and the sauce was delicious. I served it over rice, and it was a hit with my family.
Michaela Gomez
[email protected]I'm not usually a fan of sweet and sour dishes, but this recipe changed my mind! The sauce is perfectly balanced, and the beef is tender and flavorful. I will definitely be making this again.
Afework Wolde
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I love that I can use any type of beef I have on hand.
Gaming Fariya
[email protected]I love this recipe! The sauce is so delicious, and the beef is always cooked perfectly. I always get compliments when I make this dish.
SEMA Javed
[email protected]I made this recipe exactly as written, and it was perfect! The beef was tender and the sauce was flavorful. I served it over rice, and it was a hit with my family.
Asanda Miya
[email protected]This was a great weeknight meal! It was easy to make and didn't take long at all. The flavors were delicious, and my family loved it.
Nokwamda AGBheBhe
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The beef is always tender and juicy, and the sauce is delicious. I highly recommend this recipe!
Namatovu Annet
[email protected]This was my first time making sweet and sour beef with broccoli, and it turned out amazing! The sauce was perfectly balanced, and the beef was tender and flavorful. I will definitely be making this again.