SWEET-AND-SOUR CAULIFLOWER WITH GOLDEN RAISINS
It's important to season this cauliflower dish attentively: You want a balance of sweet, tangy and salty flavors. Onion, lemon and pine nuts pull it all together. The cauliflower may be served hot or at room temperature.
Provided by David Tanis
Categories vegetables, side dish
Time 30m
Yield 6 servings
Number Of Ingredients 14
Steps:
- In a large, heavy pot, warm olive oil over medium-high heat until hot but not smoking. Add onions and cook, stirring, until softened and just turning golden, 5 to 8 minutes. Adjust the heat to prevent browning. Add saffron and stir to coat.
- Add cauliflower, season generously with salt and pepper and cook for 2 to 3 minutes, uncovered, stirring frequently.
- Add brown sugar, currants, raisins, lemon zest and juice, cider vinegar and 1 tablespoon sherry vinegar. Turn up heat and cook, stirring occasionally, until cauliflower is just tender, about 5 to 8 minutes more.
- Remove pot from heat, taste and adjust the seasonings with salt and sherry vinegar. Set aside for at least 10 minutes (or up to 2 days, refrigerated) before serving.
- When ready to serve, transfer to a serving dish and sprinkle with chives and pine nuts. Serve hot or at room temperature.
Nutrition Facts : @context http, Calories 160, UnsaturatedFat 5 grams, Carbohydrate 26 grams, Fat 7 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 267 milligrams, Sugar 19 grams, TransFat 0 grams
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NK RL
[email protected]Delicious!
Md Talha Molla
[email protected]Yum!
hasnain hasuu
[email protected]5 stars!
Fildah Hacilima
[email protected]I highly recommend this recipe.
salman ameen
[email protected]This is the best sweet and sour cauliflower recipe I've ever tried.
beautiful capital
[email protected]This recipe is a keeper!
Lihle Kobi
[email protected]I'll definitely be making this again.
Willston September
[email protected]This recipe is a hit with my family.
Ocean Rasaili
[email protected]The cauliflower is roasted to perfection.
Junaid Gujjar
[email protected]The sauce is perfectly balanced.
Hariraj Joshi
[email protected]This dish is a great way to use up leftover cauliflower.
Raymond Nderitu
[email protected]I'm not a big fan of cauliflower, but I tried this recipe and I was pleasantly surprised! The cauliflower wasRoasted to perfection and the sauce was delicious. I'll definitely be making this again.
AteeqArshad Arshad
[email protected]This recipe is a great way to get your kids to eat their vegetables! My kids love the sweet and sour sauce, and they always ask for seconds. I also like that this recipe is healthy and low in calories.
Arin Aktar
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The cauliflower is roasted to perfection and the sauce is flavorful and tangy. I usually serve it over rice, but it's also great with noodles or quinoa.
Pika Gaming YT
[email protected]This recipe is a great way to use up leftover cauliflower. I had some roasted cauliflower in the fridge, and I decided to try this recipe. It was so easy to make and it turned out delicious! The sauce is perfectly balanced, and the cauliflower is sti
Nabin tajpuriya Music
[email protected]I'm always looking for new and exciting ways to cook cauliflower, and this recipe definitely fits the bill! The sweet and sour sauce is a perfect complement to the roasted cauliflower, and the golden raisins add a touch of sweetness and texture. I'll
yasmine garci
[email protected]This dish is easy to make and absolutely delicious! The cauliflower is roasted to perfection and the sauce is flavorful and tangy. I served it over rice and it was a hit with my family. Definitely a keeper!
Mdpiashkhan Khan
[email protected]I followed the recipe exactly, and it turned out amazing! The cauliflower was crispy on the outside and tender on the inside, and the sauce was perfectly sweet and sour. My family loved it, and I'm sure I'll be making it again soon.
Flo Uego
[email protected]Wow! This recipe is a game-changer! I'm not usually a fan of cauliflower, but this dish has completely changed my mind. The sweet and sour sauce is incredible, and the cauliflower is cooked perfectly. I will definitely be making this again and again.
Hackman Brobbey
[email protected]This sweet and sour cauliflower with golden raisins is an absolute delight! The flavors are perfectly balanced, with a tangy sweetness that keeps you coming back for more. The cauliflower is cooked to perfection, with a slight crunch that adds a nice