SWEET AND SOUR CHICKEN III
This version of the Asian-style favorite includes carrots, bell pepper, garlic and pineapple. The requisite soy sauce and vinegar add the sour to the sweet, and voila! Serve over hot cooked rice, if desired.
Provided by VINEYIS
Categories World Cuisine Recipes Asian
Time 20m
Yield 4
Number Of Ingredients 12
Steps:
- Brown chicken in oil in a large skillet over medium high heat. Add green bell pepper, red bell pepper, carrot and garlic and stir fry for 1 to 2 minutes.
- In a small bowl, combine cornstarch and soy sauce and mix together; pour mixture into the skillet, along with the pineapple and liquid, vinegar, sugar and ginger. Stir together and bring to a full boil.
Nutrition Facts : Calories 259.1 calories, Carbohydrate 19.9 g, Cholesterol 58.5 mg, Fat 9.4 g, Fiber 1.9 g, Protein 23.7 g, SaturatedFat 1.6 g, Sodium 603 mg, Sugar 13.9 g
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Nadine Swartz
[email protected]This recipe was easy to follow and the results were amazing. The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Abdullahi Abdi
[email protected]I'm not a big fan of sweet and sour chicken, but this recipe changed my mind. The sauce was not too sweet and the chicken was very flavorful.
zelz SG
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The sauce is so easy to make and the chicken is always cooked perfectly.
Navas Fik
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the sauce and the chicken was cooked perfectly.
Alim Bobu
[email protected]This recipe is a great way to use up leftover chicken. The sauce is so flavorful and the chicken is so tender.
Sandeep Kumar
[email protected]I've tried many sweet and sour chicken recipes, but this one is by far the best. The sauce is perfect and the chicken is always cooked to perfection.
Joel Raj
[email protected]This recipe was easy to follow and the results were amazing. The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Adelina Sarpong
[email protected]I'm not a big fan of sweet and sour chicken, but this recipe changed my mind. The sauce was not too sweet and the chicken was very flavorful.
Mi'kaisia Williams
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The sauce is so easy to make and the chicken is always cooked perfectly.
Md Alamin
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was so flavorful and the chicken was so tender.
L Bakugou
[email protected]This recipe was delicious! The sauce was perfectly balanced and the chicken was cooked to perfection. I will definitely be making this again.