SALSA DE TOMATE CON CHILE CHIPOTLE: TOMATO SAUCE WITH CHIPOTLES
Provided by Food Network
Time 35m
Yield 3 cups
Number Of Ingredients 7
Steps:
- In a medium-sized heavy-bottomed saucepan, heat the lard to rippling over medium-high heat. Add the onion and garlic; cook, stirring occasionally, until the onion is translucent, about 3 minutes.
- Break up the tomatoes coarsely with your fingers. Add the tomatoes and their juices to the sauteed onion. Stir in the chiles and oregano. Reduce the heat to medium and cook, covered, stirring occasionally, for 15 minutes or until slightly concentrated.
- Remove from the heat and let cool to lukewarm, about 15 minutes. Puree the mixture in a blender or food processor. Taste for salt (the tomatoes will have some) and add a little if needed. Serve hot at once or store tightly covered in refrigerator for up to 4 or 5 days and reheat before serving.
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Shahbaz Hun yar
[email protected]This sauce is amazing! I love the smoky flavor that the chipotle peppers add. It's the perfect sauce for tacos, burritos, and enchiladas.
Kitty_cat64
[email protected]I've tried many tomato sauces, but this one is by far the best. It's so flavorful and versatile. I use it on everything from pasta to pizza to tacos.
Abby Iris
[email protected]This sauce is a great way to add some extra flavor to your favorite Mexican dishes. It's also really easy to make.
Abbas butt
[email protected]I'm not a big fan of spicy food, but this sauce was surprisingly mild. The chipotle peppers added a nice smokiness without being too overwhelming.
Muthu Anna
[email protected]This sauce is great! It's easy to make and it tastes amazing. I've used it on everything from pasta to chicken to fish. It's always a hit.
oseni nabiuo
[email protected]This sauce was a bit too spicy for my taste, even though I only used half the amount of chipotle peppers called for in the recipe. Next time, I'll try using just a quarter of the peppers.
Sadaf Noreen
[email protected]I made this sauce a few weeks ago and it was so good, I've already made it twice more. It's the perfect balance of smoky and spicy. I love it on tacos, burritos, and enchiladas.
Rahat Amin
[email protected]This sauce is delicious! I added a bit of extra garlic and cumin, and it was perfect. I used it to make tacos, and they were a huge hit.
Necira Mebarka
[email protected]This sauce is a must-try for any tomato sauce lover. The chipotle peppers add a unique smokiness that takes the flavor to the next level. I've used it on pasta, pizza, and even as a dipping sauce for chicken nuggets.
mum my
[email protected]I love this sauce! It's so easy to make and it's perfect for any Mexican dish. I especially love it on tacos and burritos.
Michelle Knapp
[email protected]This sauce is amazing! The chipotle peppers add the perfect amount of heat and smokiness. I used it to make enchiladas and they were a huge hit with my family and friends.
Shey Bobo
[email protected]Just made this sauce and it's incredible! The chipotle peppers give it a wonderful smoky flavor. I can't wait to try it on my next taco night.
Heye Hdye
[email protected]Easy to make and delicious! My family gobbled it up. I will definitely be making this sauce again and again.
shani tiger
[email protected]This is hands down the best tomato sauce recipe I've ever tried! Chipotle chiles add the perfect amount of smokiness and heat. The sauce is incredibly flavorful and versatile. I've used it for pasta, tacos, and enchiladas. It's always a hit!