SWEET AND SOUR CHICKEN STIR FRY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet and Sour Chicken Stir Fry image

I like S&S chicken, but not too sweet. The banana ketchup has some sweetness to it already, so I skip the sugar. Suit yourself! It works either way!

Provided by Carolyn Haas

Categories     Chicken

Time 25m

Number Of Ingredients 12

4 oz fresh pineapple, cut into chunks
1 large chicken breast, cut into bite-sized pieces
1/2 medium onion, cut into wedges
1/2 medium red pepper, diced
1/4 c sliced carrot rounds
2 Tbsp banana ketchup (or regular ketchup with an added 1 tb brown sugar)
1 Tbsp rice vinegar
1 Tbsp soy sauce
1/8 tsp salt - or to taste
2 Tbsp cornstarch - divided
1 tsp peanut oil (use your favorite to stir fry)
few dash(es) sesame oil - for garnish

Steps:

  • 1. In a measuring cup, combine 1/2 cup of water, ketchup and the brown sugar if using regular ketchup, soy sauce, vinegar, salt and 1 Tb. cornstarch. (I buy my fresh pineapple cored, so there's usually a little pineapple juice in the bottom of the container - use that instead of water if you have it!) Set aside.
  • 2. Put rest of cornstarch in a zipper bag, add chicken and shake to coat.
  • 3. In wok, heat oil, add chicken and veggies. Stir fry until chicken is cooked. Make a well in the center. Add reserved liquid mixture. Stir until mixture thickens. Add pineapple chunks. Sprinkle a few drops sesame oil on top. Serve with rice.

Rabdin Asari
[email protected]

This recipe was a bit too time-consuming for my taste, but it was still good. I would recommend using a pre-made sauce next time.


Farhan Mustafa
[email protected]

This recipe was a bit too bland for my taste, but it was still good. I would recommend using more spices next time.


Kameron Rivera
[email protected]

The sauce was a bit too thick for my taste, but it was still good. I would recommend using less cornstarch next time.


Diego Alvarez
[email protected]

This recipe was a bit too spicy for my taste, but it was still good. I would recommend using less chili sauce next time.


Christine Broderick
[email protected]

The chicken was a bit dry, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time next time.


Rajabaxa Muzawar
[email protected]

This recipe was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.


Damian Fisher
[email protected]

I'm not a big fan of sweet and sour chicken, but this recipe changed my mind. The sauce was perfectly balanced and the chicken was cooked to perfection.


Swizel Pinheiro
[email protected]

This was a great recipe! The chicken was tender and the sauce was delicious. I will definitely be making this again.


Abdulloh Tursunjonov
[email protected]

I've made this recipe several times and it's always delicious. The sauce is flavorful and the chicken is always cooked perfectly.


Rizan Jawahir
[email protected]

This is my go-to recipe for sweet and sour chicken. It's always a hit with my family and friends.


Georgina Simmons
[email protected]

I was really impressed with this recipe. The sauce was perfectly balanced and the chicken was cooked to perfection. I will definitely be making this again.


Sushila Tamang
[email protected]

This recipe is a keeper! It's so easy to make and the results are always delicious. I've even started using it to teach my kids how to cook.


Rajeev Hossain
[email protected]

I love this recipe! The sauce is so flavorful and the chicken is always cooked perfectly. I've made this dish several times and it's always a hit with my family and friends.


Rana Mahmud
[email protected]

This was my first time making sweet and sour chicken, and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.


Ilovegabrielle
[email protected]

I'm not a big fan of sweet and sour sauce, but this recipe changed my mind. The sauce was so well-balanced and flavorful, and it didn't overpower the chicken. The chicken was also cooked perfectly, and the vegetables were crisp and tender. I will def


Lucky Ahmad
[email protected]

This recipe was a lifesaver! I had some leftover chicken and vegetables, and I didn't know what to do with them. I found this recipe and it was the perfect way to use up my leftovers. The dish was delicious and my family loved it.


Chichi Kansonkho
[email protected]

I was craving some Chinese food, so I decided to try this sweet and sour chicken stir-fry recipe. It was so easy to make and turned out delicious! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.


Katlego Pitso
[email protected]

This sweet and sour chicken stir-fry was a hit with my family! The sauce was perfectly balanced, with a great combination of sweet and sour flavors. The chicken was tender and juicy, and the vegetables were cooked to perfection. I will definitely be


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #main-dish     #fruit     #vegetables     #asian     #chinese     #easy     #potluck     #stove-top     #stir-fry     #comfort-food     #inexpensive     #tropical-fruit     #pineapple     #taste-mood     #to-go     #equipment     #technique