These slow cooker wings are a fun appetizer for gatherings. I sometimes like to serve the saucy chicken over rice as a main dish. Either way you do it, these Asian-inspired wings will be a hit! -June Eberhardt, Marysville, California
Provided by Taste of Home
Categories Appetizers
Time 3h15m
Yield 32 appetizers.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine the first 5 ingredients. Bring to a boil; cook and stir until sugar is dissolved., Meanwhile, using a sharp knife, cut through the 2 wing joints; discard wing tips. Transfer wings to a 5-qt. slow cooker; add sugar mixture. Cover and cook on low until chicken juices run clear, 3 to 3-1/2 hours., Transfer wings to a serving dish; keep warm. Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into pan. Bring to a boil; cook and stir until thickened, about 2 minutes. Spoon over chicken. Serve with a slotted spoon.
Nutrition Facts : Calories 87 calories, Fat 3g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 126mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 5g protein.
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Olivier Namwanje
[email protected]I can't wait to make these wings again!
katie erickson
[email protected]This is a great recipe for a party or get-together.
Paullie Alish
[email protected]I would definitely recommend this recipe to others.
Hajra Khan
[email protected]The sauce was the perfect consistency.
Jahanzaib Kurdi
[email protected]I loved the crispy coating on the wings.
Xettre babu
[email protected]These wings were delicious! I will definitely be making them again.
Renald Mashele
[email protected]Overall, these wings were a good appetizer. I would make them again with a few modifications.
sugar love
[email protected]The sauce was a bit too thick for my liking, but the wings were still tasty.
Lilly George
[email protected]The wings were a little too sweet for my taste, but they were still good.
YAHAYA IDRIS
[email protected]These were so easy to make and they tasted amazing. I will definitely be making them again.
Silon Kelar
[email protected]I followed the recipe exactly and the wings turned out perfect. They were so crispy and the sauce was delicious.
Sahawat Shah
[email protected]I'm not usually a fan of chicken wings, but these were amazing! The sauce was so good that I could have eaten it with a spoon.
Malindu Malindu
[email protected]These wings were a hit at my party! They were crispy, flavorful, and the sauce was the perfect balance of sweet and sour.