SWEET AND SOUR COLE SLAW
Ever since she was a child, Maribeth couldn't stand the sight of mayonaisse, and mommy went to great lengths to hide it in recipes where it was required - but there was simply no hiding it in cole slaw. So she turned to a local cookbook at the time - the old River Road Recipes II - A second Helping - put out by the Junior League of Baton Rouge, Louisiana. Here is a GREAT tasting, non-creamy cole slaw - particuarily good with barbequed chicken. Notice that this recipe is made the night before - and also, as it contains no eggs or dairy, it would be perfectly safe for travel on picnics. This recipe is credited to Mrs. Ben Miller, Jr.
Provided by Metlantis
Categories Lactose Free
Time 15m
Yield 15 , 15 serving(s)
Number Of Ingredients 9
Steps:
- Shred cabbage into a large container, top with the onions,sliced into thin rings and sprinkle with 3/4 cup of sugar.
- Combine vinegar, salt, remaining sugar, mustard, and celery seeds and bring to a boil. Add the salad oil and pour over cabbage mixture while hot.
- Cover and refrigerate overnight.
- In the morning, stir well.
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Explore West Nepal
[email protected]This coleslaw is the perfect addition to any summer picnic.
Uboa
[email protected]I love that this coleslaw is healthy and delicious.
DH SULTAN
[email protected]This coleslaw is a great make-ahead dish for busy weeknights.
Shihab Rana
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so good!
Sultan Poco
[email protected]This coleslaw is a great way to get your kids to eat their vegetables.
baftjar fejzaj
[email protected]I love that this coleslaw is made with fresh ingredients. It makes it so much more flavorful.
Mousam Chauhan
[email protected]This coleslaw is the perfect side dish for any summer cookout.
Lee Kalinde
[email protected]I'm always looking for new coleslaw recipes and this one is definitely a keeper. It's so delicious and refreshing.
Moin Islam
[email protected]This coleslaw is so easy to make. I can have it on the table in less than 30 minutes.
PRINCE SOHAG
[email protected]I love the sweet and sour dressing on this coleslaw. It's the perfect balance of flavors.
Moesha Kamuanga
[email protected]This coleslaw is so versatile. I've served it with grilled chicken, pulled pork, and even fish tacos. It's always a hit.
KhanBaigg
[email protected]I added some chopped bacon to this coleslaw and it was amazing! It added a smoky flavor that really took it to the next level.
Sandra Gregory
[email protected]I love that this coleslaw is made with red cabbage. It gives it a beautiful color and a slightly peppery flavor.
Liyakhanya Roro
[email protected]This coleslaw is a great make-ahead dish. I made it the night before a party and it was even better the next day.
Charles Muya
[email protected]I made this coleslaw for a picnic and it was a huge success! Everyone loved it. The dressing is so flavorful and the coleslaw is so crisp and refreshing.
Mustapha Ramcharan
[email protected]This is the best coleslaw recipe I've ever tried. It's so simple to make and it always turns out perfect. I love the sweet and sour dressing.
Umme Nafisa
[email protected]I love this coleslaw! It's so flavorful and refreshing. I've made it several times now and it's always a hit.
SK ASLAM AK ROSHIKA SK ASLAM AK ROSHIKA
[email protected]This coleslaw was super easy to make and it was a big hit at our potluck. Everyone loved the sweet and sour dressing. I will definitely be making this again!
Msnsoor Jatt
[email protected]I followed the recipe exactly and the coleslaw turned out perfect! It was a great balance of sweet and sour, and the coleslaw was nice and crunchy. I served it with pulled pork and it was a hit!
Gezahegn Arage
[email protected]This sweet and sour coleslaw was a refreshing and delicious side dish to our grilled chicken. The dressing was tangy and sweet, and the coleslaw was crisp and flavorful. I will definitely be making this again!