SWEET AND SOUR NEW POTATOES
I have experimented with this dressing, it is just so good. Instead of potatoes I used egg noodles. I have omitted the onions and made it like a noodle pudding with noodles and fruit cocktail. Have fun with it.
Provided by Barbara Williams
Categories Potato Salads
Number Of Ingredients 9
Steps:
- 1. Boil new potatoes in skins, drain off water and set aside. Saute onions in butter until transparent and golden. Add sugar, salt and flour to onions. Heat stirring constantly. Slowly add in milk while stirring and cook until thickened. Add in sour cream and vinegar. Bring just to a boil and remove from heat. Pour mixture over cooked potatoes and stir until well blended.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #potatoes #vegetables #dinner-party #holiday-event #stove-top #dietary #taste-mood #equipment
You'll also love
austin koehler
[email protected]I love the tangy flavor of the sauce. It's the perfect balance of sweet and sour.
Abdullah Al Ahad
[email protected]These potatoes are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
kareem khan
[email protected]I'm not a huge fan of potatoes, but I really enjoyed this recipe. The sweet and sour sauce is amazing!
AK khan
[email protected]This recipe is a keeper! I will definitely be making it again.
Fatima Begum
[email protected]I've tried this recipe a few times and it's always a winner. The potatoes are always crispy and the sauce is always flavorful.
Menna Hussein
[email protected]These potatoes are so good! I love the sweet and sour flavor.
Karen Kyarimpa
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the potatoes and asked for the recipe.
Ajoy King
[email protected]This recipe was easy to follow and the potatoes turned out great! I especially liked the addition of the vinegar to the sauce.
Twaib Headerson
[email protected]I love this recipe! The potatoes are always perfectly cooked and the sauce is delicious. I've made it several times and it's always a crowd-pleaser.
Badhon Ahamed
[email protected]These sweet and sour potatoes were a hit with my family! The potatoes were crispy on the outside and soft and fluffy on the inside. The sauce was tangy and flavorful, and it really complemented the potatoes. I will definitely be making this recipe ag