SWEET AND SOUR PORK
This recipe was given to my wife in Seattle by a friend. My wife told her, I don't read chinese so her daughter translated it for us. It's authentic and it's delicious. LR Beckwith
Provided by LR Beckwith
Categories One Dish Meal
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Pound pork with the back of a cleaver (this is to tenderize the pork), and then cut into 1-inch squares.
- Soak with marinade for at least half an hour.
- Cut green pepper into halves, remove seeds and membrane, and cut into 1" squares.
- Next cut 4 slices of pineapple into the same size squares.
- Set aside.
- Heat 6 cups oil.
- While oil is heating, coat each piece of pork in cornstarch.
- When oil is ready, fry pork until brown and done (about 2 minutes), take out, reheat oil then fry once more until crispy.
- Remove pork and drain off oil from frying pan.
- Put back into frying pan 2 T.
- of oil; fry the green pepper and pineapple, stirring constantly.
- Add the seasoning sauce continuing to stir fry, until thickened.
- Turn off the heat.
- Add the pork, mix well and serve immediately.
- Serve over rice!
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Ismart satya rocks
[email protected]This recipe is a great way to use up leftover pork. The pork is cooked in a delicious sauce and the results are amazing. I will definitely be making this again.
Jess Kelly
[email protected]I made this recipe for a party and it was a huge success. The pork was cooked perfectly and the sauce was delicious. I highly recommend this recipe.
Beta Dachi
[email protected]This recipe is so easy to follow and the results are amazing. The pork is so tender and the sauce is delicious. I will definitely be making this again.
tauhid islam2213
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is delicious. I highly recommend this recipe.
MD sabbir Ahmed
[email protected]This recipe is a great way to use up leftover pork. The pork is cooked in a delicious sauce and the results are amazing. I will definitely be making this again.
Wena Kgaswane
[email protected]I made this recipe for a party and it was a huge success. The pork was cooked perfectly and the sauce was delicious. I highly recommend this recipe.
mdjannat nayem
[email protected]This recipe is so easy to follow and the results are amazing. The pork is so tender and the sauce is delicious. I will definitely be making this again.
Jias Ialam
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is delicious. I highly recommend this recipe.
Rakesh Vishwakarma
[email protected]This recipe is a great way to use up leftover pork. The pork is cooked in a delicious sauce and the results are amazing. I will definitely be making this again.
Israr Ali Sarohi
[email protected]I made this recipe for a party and it was a huge success. The pork was cooked perfectly and the sauce was delicious. I highly recommend this recipe.
Argentino Kilom
[email protected]This recipe is so easy to follow and the results are amazing. The pork is so tender and the sauce is delicious. I will definitely be making this again.
Hadi Bangash
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is delicious. I highly recommend this recipe.
Sunita Palaveettil
[email protected]This recipe is a keeper! The pork was so flavorful and the sauce was perfect. I will definitely be making this again.
Salma Ashura
[email protected]I made this recipe last night and it was a hit with my family! The pork was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
M imrana
[email protected]This is the best sweet and sour pork recipe I've ever tried! The sauce is perfectly balanced, and the pork is cooked to perfection. I will definitely be making this again and again.