SWEET AND SOUR PORK RECIPE - (4.8/5)

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Sweet and Sour Pork Recipe - (4.8/5) image

Provided by vlacer

Number Of Ingredients 25

Marinate:
1/2 lb. pork tenderloin (cut into bite size pieces)
1/2 green bell pepper (about 2 oz. and cut into pieces)
1/2 red bell pepper (about 2 oz. and cut into pieces)
2 stalks scallions (only the white part, cut into 2 inch length)
1 piece fresh/canned pineapple ring (cut into small pieces)
1 clove garlic (finely chopped) Oil for frying.
1 teaspoon soy sauce
1/2 teaspoon corn flour
1/2 teaspoon rice wine
Frying Batter:
1/2 cup water 2 oz. all-purpose flour
1 oz. corn starch
1/2 teaspoon baking soda
1/2 egg
1 teaspoon cooking oil
1 small pinch of salt
Sweet and Sour Sauce:
1 1/2 tablespoons tomato ketchup
1 teaspoon plum sauce
1/8 teaspoon Chinese rice vinegar (transparent in color)
1/2 teaspoon Lea & Perrins Worcestershire Sauce
1 teaspoon oyster sauce
1 teaspoon corn starch 1 teaspoon sugar
2 tablespoons water

Steps:

  • Cut the pork tenderloin into pieces and marinate with the ingredients for 15-20 minutes. Mix the sweet and sour sauce ingredients well and set aside. Strain the dry ingredients of the frying batter and then add in the egg, water, and cooking oil to form a thick batter. When the pork is well-marinated, transfer the pork pieces into the batter and make sure they are well coated. In a deep skillet, add in the cooking oil enough for deep-frying. Once the oil is hot, deep fry the pork pieces until they turn golden brown. Dish out and drain on paper towels. Heat up a wok and add in some cooking oil. Add in the chopped garlic and stir fry until light brown, then follow by the bell peppers and pineapple pieces. Stir fry until you smell the peppery aroma from the peppers and then add in the sweet and sour sauce. As soon as the sauce thickenens, transfer the pork into the wok and stir well with the sauce. Add in the chopped scallions, do a few quick stirs, dish out and serve hot with steamed white rice.

Lili Anna
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I love the combination of sweet and sour in this dish. The pork is cooked perfectly and the sauce is amazing. I served it with rice and stir-fried vegetables, and it was a hit with my family.


MD Ruble Islam
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This recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the sauce is sweet and tangy. I love that I can make this dish in my own kitchen and it tastes just as good as the takeout from my favorite Chinese restauran


Leghari Jameel
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I'm not a big fan of sweet and sour pork, but I decided to give this recipe a try. I'm glad I did! The pork was tender and the sauce was flavorful. I will definitely be making this again.


Bad boi Qwizy
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This recipe is a keeper! I made it for my family last night and they loved it. The pork was so tender and the sauce was delicious. I will definitely be making this again.


Ahmed Faruk
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I love the combination of sweet and sour in this dish. The pork is cooked perfectly and the sauce is amazing. I served it with rice and stir-fried vegetables, and it was a hit with my family.


akande tokunboh
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This recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the sauce is sweet and tangy. I love that I can make this dish in my own kitchen and it tastes just as good as the takeout from my favorite Chinese restauran


Liehan van Wyk
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I'm not a big fan of sweet and sour pork, but I decided to give this recipe a try. I'm glad I did! The pork was tender and the sauce was flavorful. I will definitely be making this again.


Reed Spencer
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This recipe is a keeper! I made it for my family last night and they loved it. The pork was so tender and the sauce was delicious. I will definitely be making this again.


Luvuyo Dumar
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I love the combination of sweet and sour in this dish. The pork is cooked perfectly and the sauce is amazing. I served it with rice and stir-fried vegetables, and it was a hit with my family.


The Real Emmy
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This recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the sauce is sweet and tangy. I love that I can make this dish in my own kitchen and it tastes just as good as the takeout from my favorite Chinese restauran


Atticus Groves
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I'm not a big fan of sweet and sour pork, but I decided to give this recipe a try. I'm glad I did! The pork was tender and the sauce was flavorful. I will definitely be making this again.


Md Mizan Ahmed
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This recipe is a winner! The pork is cooked to perfection and the sauce is delicious. I love the combination of sweet and sour flavors. I will definitely be making this again.


Aldo Hattingh
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I was craving sweet and sour pork, so I decided to try this recipe. I'm so glad I did! The pork was delicious and the sauce was perfect. I will definitely be making this again.


Mama Tonas
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This recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the sauce is sweet and tangy. I love that I can make this dish in my own kitchen and it tastes just as good as the takeout from my favorite Chinese restauran


NAZMUL Bk
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I love the combination of sweet and sour in this dish. The pork is cooked perfectly and the sauce is amazing. I served it with rice and stir-fried vegetables, and it was a hit with my family.


AM LEKEBRAVO
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This recipe is a keeper! I made it for my family last night and they loved it. The pork was so tender and the sauce was delicious. I will definitely be making this again.


Ahmed Zaman
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I've tried many sweet and sour pork recipes over the years, but this one is by far the best. The secret is in the sauce, which is made with a combination of pineapple juice, vinegar, soy sauce, and brown sugar. It's the perfect balance of sweet and s


Melody Delozier
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This sweet and sour pork recipe was an absolute delight! The flavors were perfectly balanced, with the right amount of sweetness, sourness, and tang. The pork was tender and juicy, and the sauce was thick and flavorful. I highly recommend this recipe


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