SWEET-AND-SOUR RAMEN BROCCOLI SLAW
Make and share this Sweet-And-Sour Ramen Broccoli Slaw recipe from Food.com.
Provided by Paulette Sandoz
Categories Vegetable
Time 28m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine the flavor packet from the soup mix with the vinegar, sugar, and oil in a 2-quart or larger serving bowl.
- Using a whisk, beat until well blended.
- Add the broccoli slaw and ramen noodles, breaking the noodles into small pieces.
- Toss well to coat with dressing, then garnish with nuts and seeds as desired.
- Refrigerate for at least 10 minutes before serving.
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Zachary Ingram
[email protected]This recipe was a bit too spicy for me, but my husband loved it!
education for every one
[email protected]Not a fan of the broccoli slaw, but the rest of the dish was great!
Elsa Hooper
[email protected]This recipe was easy to follow and the end result was delicious. Will definitely be making this again!
JB Rice
[email protected]Overall, this recipe was pretty good. I'd give it a 4 out of 5.
Aubrei Kendrix
[email protected]I followed the recipe but the sauce didn't thicken up. Not sure what I did wrong.
liban Omar
[email protected]This dish was a bit bland for my taste. I think I'll add some more spices next time.
Ak Khan Ak Khan
[email protected]I'm not a big fan of broccoli slaw, so I substituted it with shredded cabbage. It was still delicious!
Lillie J
[email protected]Followed the recipe exactly and it came out great! My family loved it.
Adnan ahmed Adnan ahmed
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Balqiaz Gull
[email protected]Loved the flavors in this dish! The ramen noodles were cooked perfectly and the sauce was flavorful.
Amir Tv
[email protected]Great recipe, easy to follow and delicious! I added some extra veggies like carrots and bell peppers, and it turned out fantastic.
Ranjan Raj Bhattarai
[email protected]This recipe was a total hit! The sweet and sour sauce was the perfect balance of tangy and sweet, and the broccoli slaw added a nice crunch. Definitely a keeper!