SWEET AND SPICY COUSCOUS SALAD

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Sweet and Spicy Couscous Salad image

From the California Table Grape Commission. I have made this as a take to work lunch. Very filling and delicious.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 14

1 cup chicken broth
1 cup quick-cooking couscous
1 cup red seedless grapes, halved
1/2 cup pine nuts, toasted
1/2 cup dried apricot, sliced
1/2 cup sliced green onion
2 tablespoons chopped fresh parsley
2 tablespoons chopped of fresh mint
1/4 cup olive oil
1/4 cup lemon juice
1/4 cup chicken broth
1/4 teaspoon ground cinnamon
salt and pepper
1/8 teaspoon cayenne pepper

Steps:

  • Bring 1 cup of chicken broth to a boil; stir in couscous.
  • Remove from the heat and cover.
  • Let stand until cool and then fluff with a fork; transfer into a large bowl.
  • Add in grapes, pine nuts, apricots, green onions, parsley, and mint.
  • Next add oil, lemon juice, 1/4 cup chicken broth, cinnamon, salt, pepper, and cayenne; let stand for 30 minutes before serving to let flavors mingle; may cover and chill for up to 24 hours; bring to room temperature before serving.

Md Atoyer
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This recipe was a bit too difficult for me, but it was still very good. I would recommend having some experience cooking before trying this recipe.


Jen Praja
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This recipe was a bit too expensive for me, but it was still very good. I would recommend using less expensive ingredients.


Byamukama Allan
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This recipe was a bit too time-consuming for me, but it was still very good. I would recommend making it on a weekend when you have more time.


SISIPHO Bhayibhile
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The dressing was a bit too tart for me, but it was still very good. I would recommend using less lemon juice.


Naved Sb
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This salad was a bit too dry for me, but it was still very good. I would recommend adding more dressing.


Najam Abbas
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This recipe was a bit too sweet for me, but it was still very good. I would recommend using less honey if you don't like sweet food.


isaac sibisi
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The couscous was a bit bland, but the vegetables were roasted to perfection. I would recommend adding more spices to the couscous.


Glenda Benitez
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This recipe was a bit too spicy for me, but it was still very good. I would recommend using less cayenne pepper if you don't like spicy food.


Aiden Borden
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This couscous salad was a great success! The combination of sweet and spicy was perfect, and the couscous was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy couscous salad.


Muzigula Umar
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I loved this recipe! It was easy to make and the flavors were amazing. I will definitely be making this again.


md shaidull islam
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This salad was delicious! The sweet and spicy flavors were perfectly balanced. I would definitely make this again.


Bidur Pokharel
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I followed the recipe exactly and it turned out great! The couscous was fluffy and the vegetables were roasted to perfection. The dressing was also very flavorful. I will definitely be making this again.


Grace Nuwabine
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This was a great recipe! The couscous was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to anyone looking for a delicious and easy couscous salad.


Shanti Tamang
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I'm not usually a fan of couscous, but this recipe changed my mind. The sweet and spicy flavors were so delicious, and the couscous was so light and fluffy. I will definitely be making this dish again.


Ainebyona Danson
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This sweet and spicy couscous salad was a hit at my last potluck! The combination of sweet and spicy flavors was perfect, and the couscous was cooked to perfection. I would definitely make this dish again.


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