Charred peppers and onions join sweet and spicy grilled shrimp as fillings for hearty fajitas.
Provided by Food Network Kitchen
Categories main-dish
Time 1h15m
Yield 4 to 6 servings
Number Of Ingredients 18
Steps:
- For the sweet and spicy marinade: Put the olive oil, cilantro, honey, lime juice, thyme, garlic, jalapenos, 1 teaspoon salt and 1 teaspoon pepper in a food processor and pulse to puree. Transfer the mixture to a nonreactive container, add the shrimp and toss to combine. Cover and refrigerate for at least 30 minutes and up to 2 hours before cooking
- For the peppers and onions: Heat a cast-iron pan over medium-high heat until hot. Toss the peppers and onions in a bowl with the olive oil, lime juice and 1 teaspoon salt. Add the pepper-onion mixture to the hot pan and cook, stirring occasionally, until the vegetables are tender and the edges are charred, 8 to 10 minutes. Set aside.
- Prepare a grill for medium-high heat and brush the grill grates with oil.
- Grill the shrimp until cooked through, about 2 minutes per side.
- Serve with the warm tortillas and toppings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jennifer Shorer-wheeler
[email protected]I can't wait to try this recipe. It looks delicious.
Nika Kikalishvili
[email protected]I love that this recipe uses simple ingredients. I always have them on hand.
Olawale Damilola
[email protected]These shrimp fajitas are so easy to make, but they taste like they came from a restaurant.
Fakeha Tariq
[email protected]I've tried many shrimp fajita recipes, and this one is by far the best. It's the perfect combination of sweet and spicy.
Mae Bae
[email protected]I'm not a big fan of shrimp, but I really enjoyed these fajitas. The sauce is amazing.
Shahed Khani
[email protected]These shrimp fajitas are so flavorful and delicious. I highly recommend them.
Shriram
[email protected]I've made this recipe several times now, and it's always a hit. It's my go-to recipe for shrimp fajitas.
AKASH FB
[email protected]I love how easy this recipe is to follow. Even if you're a beginner in the kitchen, you can make this dish.
George Tester
[email protected]I made these for a party, and they were a huge success. Everyone loved them.
Ntombifuthi Nongcebo
[email protected]I followed the recipe exactly, and it turned out great. My friends couldn't get enough of them.
Faisal Jutt
[email protected]This recipe is a keeper! I will definitely be making it again.
Ovais Memon
[email protected]These shrimp fajitas were amazing! The flavors were perfect, and the shrimp was cooked to perfection.
SK Sahin Alom
[email protected]I just cooked this, and it was a hit! My family loved them, and they said I should make them again soon.