Clipped from a recipe pamphlet years ago. Inexpensive and easy side dish.
Provided by NE Lady
Categories Vegetables
Time 20m
Number Of Ingredients 5
Steps:
- 1. In a medium saucepan, cook carrots in boiling water until tender (approximately 7-9 minutes). Add green onions, cook 2 minutes. Drain well. Stir in the butter, honey and salt. Heat thoroughly and serve.
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Zejnie Reka
[email protected]These carrots were so easy to make and they tasted amazing! I will definitely be making them again.
khanuk khan
[email protected]Not bad.
Overflow Overflow
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The carrots are always tender and flavorful, and the glaze is the perfect balance of sweet and savory. I've also tried roasting the carrots instead of boiling them, and they com
Veronica Conaway
[email protected]Meh.
Eduardo Lomas
[email protected]These sweet baby carrots were a hit at my dinner party! They were so easy to make and had a delicious sweet and savory flavor. I loved the addition of the honey and orange juice, which gave the carrots a nice glaze. I also appreciated that this recip