SWEET CHERRY CHUTNEY
Make and share this Sweet Cherry Chutney recipe from Food.com.
Provided by Diana Adcock
Categories Chutneys
Time 1h50m
Yield 6 half pints
Number Of Ingredients 6
Steps:
- Add all ingredients except raisins in a large stainless or enamel pot.
- Bring to a full rolling boil stirring constantly until sugar is dissolved.
- Reduce heat a bit to a gentle boil, stirring frequently until mixture thickens, about 60 minutes.
- Stir in raisins and boil for 5 more minutes.
- Ladle into clean hot jars leaving 1/2 inch head space.
- Process 10 minutes in a boiling water bath at altitudes up to 1000 feet.
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Eliud Shisia
[email protected]This chutney is a great way to add a little something extra to your everyday meals. I love it on sandwiches, salads, and even just a piece of toast.
Jaiden Seal
[email protected]This chutney is amazing! I love the way the sweetness of the cherries pairs with the tanginess of the vinegar.
Saqib khan Khan
[email protected]I love this chutney! It's so versatile and I can use it on everything from chicken to fish to tofu.
Ashley Curtis
[email protected]This chutney is the perfect balance of sweet and tangy. It's the perfect addition to my summer picnics.
Ishfaq Ahmad Choorahi
[email protected]This chutney is so easy to make and it's so delicious. I can't wait to try it on my next cheeseboard.
Abdi Shukri
[email protected]This chutney is a great way to add a little sweetness and acidity to your dishes. I love it on chicken, fish, and grilled vegetables.
amber bucher
[email protected]I've been making this chutney for years and it's always a hit. It's the perfect addition to any party or potluck.
Mohsin Khan gopang
[email protected]This chutney is a great way to use up leftover cherries. It's also a great gift idea.
min uddin
[email protected]I made this chutney for my family and they loved it. It's the perfect balance of sweet and sour.
Chloe Darr
[email protected]This chutney is so easy to make and it's so delicious. I love it on toast or crackers.
Parbhoo Lal
[email protected]This chutney is amazing! I love the sweet and tangy flavor. It's the perfect addition to my cheeseboard.
zephora fezile Malaza
[email protected]This is the best cherry chutney recipe I've ever tried. It's so flavorful and versatile. I love it on everything from chicken to fish to cheese.
Kevin Gatete
[email protected]I've made this chutney several times now and it's always a crowd-pleaser. It's so easy to make and the results are delicious.
Alie Musa Sesay
[email protected]This sweet cherry chutney was a hit at my last dinner party! The flavors were perfectly balanced and it was the perfect accompaniment to our grilled chicken.