SWEET CHILI CHICKEN WITH ASIAN VEGETABLE RICE

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Sweet Chili Chicken With Asian Vegetable Rice image

Make and share this Sweet Chili Chicken With Asian Vegetable Rice recipe from Food.com.

Provided by gailanng

Categories     One Dish Meal

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 15

1/3 cup soy sauce
2 tablespoons seasoned rice vinegar
1/4 cup chopped fresh cilantro
2 tablespoons minced ginger
2 tablespoons minced garlic
6 boneless skinless chicken breasts
3/4 cup Thai sweet chili sauce (Mae Ploy or Sriracha with a little honey or brown sugar added)
1 1/2 cups jasmine rice
3 tablespoons seasoned rice vinegar
2/3 cup grated carrot
2/3 cup diagonally sliced sugar snap pea (optional)
1/3 cup diced red bell pepper
2 tablespoons black sesame seeds
1/2 teaspoon salt (to taste)
2 green onions, thinly sliced diagonal

Steps:

  • In a large sealable plastic bag, combine the soy sauce, vinegar, cilantro, ginger and garlic. Add chicken and refrigerate 1 to 4 hours.
  • Preheat oven to 450 degrees. Line a baking sheet with foil. Spray foil with nonstick spray. Remove chicken from marinade and drain; discard marinade. Place sweet chili sauce in a large bowl add chicken and toss to coat. Place chicken on baking sheet and bake 20 minutes or until chicken is cooked through.
  • Meanwhile, cook rice according to package directions, omitting butter or margarine. While rice is cooking, combine rice vinegar with carrot, snap peas (if using), bell pepper, sesame seeds, and salt. Stir mixture into freshly cooked rice and adjust seasonings to taste.
  • Slice chicken diagonally and serve over rice. Sprinkle green onions over top.

Modester Kachimba
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This was a great recipe! I made it for my family and they loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


James Saitoti
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I'm not a fan of chicken, but this dish was surprisingly good. The chicken was tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Jamie Jack
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This dish was a bit bland for my taste. I think next time I'll add more spices to the sauce.


Babo Sarkar
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I've tried many sweet chili chicken recipes, but this one is by far the best. The chicken is always cooked perfectly and the sauce is the perfect balance of sweet and spicy. I highly recommend this recipe!


my tiktok
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This was a delicious and easy-to-make dish. The chicken was tender and juicy, and the sauce was flavorful and slightly spicy. I served it with jasmine rice and it was a perfect meal.


Oyewole Busayo Raphael
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I made this dish for a potluck and it was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.


Faheem abro
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This dish was a bit too spicy for me, but my husband loved it. He said it was the best chicken he's ever had.


Light Speed Boost
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This was a great weeknight meal. It was easy to make and the chicken was cooked perfectly. The sauce was a bit bland for my taste, so I added a bit of garlic and ginger.


Creative agency
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I'm not a big fan of sweet chili sauce, but this dish was surprisingly good. The chicken was tender and juicy, and the sauce was flavorful without being too overpowering.


Tashshawna Hawthorne
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This dish was a bit too sweet for my taste, but my kids loved it. I think next time I'll use less sugar in the sauce.


Waseemwrites5
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This was a great recipe! I made it for a party and everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Rabecca Chipiluka
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This dish was easy to make and tasted great! I used chicken thighs instead of breasts, and they were still very tender. The sauce was a little too spicy for me, so I added a bit of honey to balance it out.


Syed Shah22
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I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I usually serve it with jasmine rice, but I've also tried it with brown rice and it was just as good.


Chiegeonu Ezechi
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This dish was a hit with my family! The chicken was tender and flavorful, and the sauce was the perfect balance of sweet and spicy. The Asian vegetable rice was also a great addition, and it was easy to make.


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