This recipe comes from a little restaurant in my town that my husband and I LOVE! One of the employees entered this recipe in a contest and they published it in our newspaper...I couldn't believe it when I found the recipe for our favorite appetizer from our favorite restaurant! It is on the menu as an appetizer but when I prepare it at home I serve it with rice and it is a main dish.
Provided by Stargazerlilly
Categories Healthy
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Mix chili paste, honey, lime juice, soy sauce, garlic paste and ginger.
- Sear shrimp and scallops in skillet until white.
- Glaze shrimp and scallops with chili paste mixture just before taking out of pan.
Nutrition Facts : Calories 1213.1, Fat 2.4, SaturatedFat 0.4, Cholesterol 185.1, Sodium 1258.7, Carbohydrate 285.9, Fiber 1.1, Sugar 279.1, Protein 33.6
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Clark Julius
[email protected]I'm always looking for new recipes to try, and this one definitely didn't disappoint. It's a great combination of flavors and textures.
ACE1C
[email protected]This dish is a great way to use up leftover rice. I always have a container of cooked rice in my fridge, so this is a quick and easy meal to throw together.
Adnan Ajmir
[email protected]I'm not a fan of spicy food, but I really enjoyed this dish. The sweetness of the sauce balanced out the spice perfectly.
Birbahadur chaudhari
[email protected]This is a really healthy and delicious dish. I feel good about serving it to my family.
hassaan manzoor
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it!
Mohsen Niazi
[email protected]This dish is a great way to get your kids to eat seafood.
Sifiso Patrick
[email protected]I'm so glad I found this recipe. It's a keeper!
Moses King
[email protected]I was really impressed with how well the shrimp and scallops cooked in the air fryer. They were perfectly tender and juicy.
Ju La
[email protected]This dish is so flavorful and easy to make. I highly recommend it!
Hermi Herma
[email protected]I love how versatile this dish is. I've made it with different types of seafood, and it's always delicious.
Joel Collado
[email protected]This is one of my favorite recipes to make for a quick and easy weeknight meal.
Lakota Wahchumwah
[email protected]I've made this dish several times and it's always a success. It's a great way to use up leftover shrimp and scallops.
Faridul Islam
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The shrimp and scallops were cooked perfectly, and the sauce was amazing.
lsaac Suspect 256
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
Ademu Sunday
[email protected]I made this for dinner last night and it was a hit! My family loved the sweet and savory flavors.
Meshack Mpenga
[email protected]This dish was absolutely delicious! The shrimp and scallops were cooked perfectly, and the sweet chili sauce was the perfect balance of sweet and spicy.