SWEET COFFEE - OR SAFFRON INFUSION (QAHWAT AL-HILO)
Sweet and Yummy. This is actually just an exotic spice infusion, and though called a coffee, there is no coffee in it. From The Complete Middle East Cookbook, Gulf States section, by Tess Mallos.
Provided by UmmBinat
Categories Beverages
Time 40m
Yield 4 , 4 serving(s)
Number Of Ingredients 4
Steps:
- Bruise cardamom pods by hitting with a mallet or pound briefly in a mortar.
- Combine the ingredients in a small pan or large long handled coffe pot.
- Stir to desolve the sugar, then leave on low heat for 30 minutes until reduced and thick.
- Serve in Arabic coffee cups*, filling them.
- *Those small cups the size Chinese tea is served inches.
- An exotic brew!
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ijeoma chukwurahellah
[email protected]Overall, this is a great recipe for a delicious and flavorful coffee. I would definitely recommend it.
md eimon
[email protected]I would recommend this recipe to anyone who loves coffee and is looking for a new and unique way to enjoy it.
Prodigal Select
[email protected]This is a very easy recipe to follow. I'm not a very experienced cook, but I was able to make this coffee without any problems.
Victor Leon
[email protected]Very creamy!
YBW Jaydee
[email protected]This is a great recipe for a cold winter day. The coffee is warm and comforting, and the saffron gives it a nice flavor.
Aaron Harvey
[email protected]This coffee is a bit pricey, but it's worth it for a special occasion. It's a delicious and unique drink that's sure to impress your guests.
Khadar Xasan
[email protected]I'm not a big coffee drinker, but I really enjoyed this sweet coffee. It's not too strong and the saffron gives it a nice flavor.
Veli Simelane
[email protected]This recipe is a great way to use up leftover coffee. I always have a pot of coffee brewing, so it's nice to have a way to use it up besides just drinking it.
Army _BTS
[email protected]Wow!
Madison Rooker
[email protected]This coffee is the perfect drink to enjoy on a cold day. It's warm and comforting, with a delicious flavor that's sure to please everyone.
Madlisa 121
[email protected]I found this recipe to be a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Nicola Walters
[email protected]Not bad!
Maureen Nkhuwa
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The saffron coffee is very flavorful and aromatic. I'll definitely be making it again.
Amir Abubakar Yaya
[email protected]This saffron coffee is a great alternative to regular coffee. It has a unique and delicious flavor that I really enjoyed.
Monir Bay
[email protected]I've never had saffron coffee before, but I'm glad I tried this recipe. It's a delicious and refreshing drink that's perfect for a warm day.
Emmanuel Ifeanyi
[email protected]I followed the recipe exactly and it turned out perfectly. The coffee is smooth and flavorful, with just the right amount of sweetness from the cardamom pods.
Ghulam Jilani
[email protected]This sweet coffee is a great way to start the day! The saffron gives it a unique and flavorful taste.