facebook share image   twitter share image   pinterest share image   E-Mail share image

Sweet Corn Subji With Paneer and Cashew Nuts image

Very light but tasty and quick recipe to make. Used as side dish with dal and rice menu.

Provided by cstopre

Categories     Side Dish     Vegetables     Corn

Time 20m

Yield 3

Number Of Ingredients 9

1 tablespoon vegetable oil
½ cup cashews
2 green chile peppers, chopped
1 large onion, chopped
⅔ cup corn kernels
½ cup paneer, cubed
1 pinch salt to taste
1 pinch white sugar
1 cup chopped fresh cilantro


  • Heat oil in a large skillet over medium-high heat. Stir in the cashews; cook and stir until fragrant, about 1 minute. Stir in chiles and onion; cook and stir until onion is translucent, about 5 minutes. Do not allow onion to brown.
  • Stir corn and paneer into onion mixture; season with salt and sugar. Continue to cook and stir until hot, approximately 3 additional minutes. Before serving, stir in cilantro.

Nutrition Facts : Calories 276.2 calories, Carbohydrate 23.7 g, Cholesterol 5.6 mg, Fat 17.3 g, Fiber 3.1 g, Protein 10.6 g, SaturatedFat 4 g, Sodium 417.8 mg, Sugar 6.5 g

barmaili guys
[email protected]

This is a great recipe for a healthy and delicious vegetarian dish.

Amani Ak
[email protected]

I'm not a big fan of paneer, but I really enjoyed it in this dish. It was cooked perfectly.

MdRuhul Amin
[email protected]

This dish is perfect for a summer cookout. It's light and refreshing.

Sahil Rdx Vlog
[email protected]

I love the addition of cashew nuts in this dish. They add a nice crunch and flavor.

Manojshrestha Manojshrestha
[email protected]

This is a great recipe for a quick and easy weeknight meal. It's also very affordable.

Md Sahin Sarker
[email protected]

I made this dish for my family and they loved it. It's a great way to get kids to eat their vegetables.

Alex H
[email protected]

I'm a vegetarian and I'm always looking for new and exciting recipes. This sweet corn subji definitely fits the bill. It's packed with flavor and protein.

anantha krishnan
[email protected]

This dish was a hit at my dinner party. Everyone loved the unique flavor combination.

Adanan Ali
[email protected]

I followed the recipe exactly and it turned out great. The only thing I would change next time is to add a bit more spice.

Jacqueline Lawrence
[email protected]

This is the best sweet corn subji I've ever had. It's so flavorful and easy to make. I'll definitely be making it again.

Mdanuwar husen
[email protected]

I'm not usually a fan of sweet corn, but this dish changed my mind. The combination of sweet corn, paneer, and cashew nuts was perfect.

rafael garcia
[email protected]

This sweet corn subji was a delight! It was flavorful, colorful, and packed with healthy ingredients. I especially loved the crunch from the cashew nuts.