At the restaurant, we always made three dressings to go with this chef salad...blue cheese, French and Thousand Island. At home, I had to serve all three dressings, too, because everyone had their favorite. Sometimes the kids would use a tablespoon of each. -Eleanore Hill, Fresno, California
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large salad bowl, combine lettuce, beans if desired, onion, radishes, cucumber and tomato. Arrange ham and cheese on top. Cover and refrigerate until serving. In a small bowl, combine all dressing ingredients; stir until well blended. Chill for 1 hour. Serve with the salad.
Nutrition Facts :
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Shamu Ali
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Cdt Sami
[email protected]This salad is delicious! I used leftover turkey and swiss cheese, and added some chopped bacon. It was the perfect light lunch.
JM TV
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover ham and cheese, and it's also a healthy and filling meal.
Nicki Nick
[email protected]This salad is a great way to use up leftover ham. It's also a healthy and filling meal.
Rao Usman ahmad
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Maddison Scott
[email protected]This salad is delicious! I used leftover turkey and swiss cheese, and added some chopped bacon. It was the perfect light lunch.
Mantwa Nkosi
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover ham and cheese, and it's also a healthy and filling meal.
Abasiyake Nelson
[email protected]This salad is a great way to use up leftover ham. It's also a healthy and filling meal.
Shahalom Islam
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Uchiha Madara
[email protected]This salad is delicious! I used leftover turkey and swiss cheese, and added some chopped bacon. It was the perfect light lunch.
Aftab Juttaftab
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover ham and cheese, and it's also a healthy and filling meal.
maidul islam
[email protected]This salad was easy to make and very tasty. I used leftover ham and cheese from dinner and added some chopped celery and onion. It was the perfect lunch!
Maya Hickson
[email protected]This salad is a great way to use up leftover ham and cheese. It's also a great way to get your veggies in. I added some chopped hard-boiled eggs to mine and it was even better.