SWEET DOUGH
Fill with Canned (solo cake filling)Poppyseed , Nut, or make Cinnamon rolls. cook time is rising time.
Provided by Rita1652
Categories Breads
Time 2h20m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Scald milk and stir in sugar, salt and shortening.
- Cool to lukewarm.
- Dissolve yeast in very warm water.
- Stir until dissolved, then stir into the lukewarm milk mixture.
- Add beaten eggs and 3 cups flour.
- Beat until smooth and stir in an additional 2 cups flour.
- Turn dough out onto lightly floured board and knead until smooth and elastic.
- Place in a greased bowl and brush top with soft shortening.
- Cover and let rise in a warm place, free from draft, until double in bulk (about 1 hour).
- Punch down and turn out onto lightly floured board.
- Use as desired to make any of the following sweet breads.
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Mohammed Azumi
m_a@yahoo.comOverall, I had a great experience making this sweet dough. The recipe was easy to follow, the dough was easy to work with, and the results were delicious. I would definitely recommend this recipe to others.
Aubree Smith
smith_aubree@hotmail.comThis recipe is a definite no-go. Save yourself the trouble and find a different one.
Briceson LeBlanc
leblanc.briceson9@hotmail.frI would not recommend this recipe to anyone. It's a waste of time and ingredients.
Danielle Silva
s_d@gmail.comThis recipe is not worth your time. The dough is difficult to work with and the results are not worth the effort.
OYEMOMILARA MUTIU
m41@hotmail.co.ukI followed the recipe exactly and my dough turned out terrible. It was dense and dry, and it didn't taste good at all.
Tai Taileifi
t-t@hotmail.comThis recipe was a disaster. The dough was too sticky and I couldn't get it to rise properly. I ended up throwing the whole thing away.
Peterson Kamau
pkamau@yahoo.comI've made this recipe several times and it's always turned out perfectly. It's my go-to recipe for sweet dough.
Arslan Iqbal
iqbala@gmail.comThis is the best sweet dough recipe I've ever tried. It's so soft and fluffy, and it has the perfect amount of sweetness.
Maliya Green
maliya_green@gmail.comI love this recipe! It's so easy to follow and the results are always delicious.
funny shows
funnys@hotmail.comThis recipe is a winner! The dough was easy to make and the results were amazing. I made cinnamon rolls with it and they were the best I've ever had.
Shakih Hassan
s.h20@aol.comThis is my new go-to recipe for sweet dough. It's so versatile and can be used for so many different things. I've made cinnamon rolls, doughnuts, and even pizza crust with it, and it's always turned out perfectly.
Abid Lashari
l-a73@gmail.comI was really impressed with this recipe. The dough was easy to work with and didn't stick to my hands. The end result was a delicious and fluffy sweet bread.
Memz Memoz
m-memz81@hotmail.co.ukThis recipe was a lifesaver! I needed to make a quick dessert for a party, and this dough was perfect. It came together in no time, and everyone loved the results.
Gagandeep Kaur
kaurgagandeep@hotmail.comI've tried many sweet dough recipes, but this one is by far the best. It's so soft and fluffy, and it has the perfect amount of sweetness.
Met Cakoni
mcakoni@gmail.comThis sweet dough recipe was a hit! It was easy to make and turned out perfectly. I used it to make cinnamon rolls, and they were delicious.