Steps:
- 4 boneless skinless chicken breasts 4 garlic cloves, minced 4 tablespoons brown sugar 1 tablespoon olive oil additional herbs and spices, as desired Directions 1 - Preheat oven to 450°F Line a baking dish or cookie sheet with aluminum foil and lightly coat with cooking spray or lightly brush with oil. 2 - In small sauté pan, sauté garlic with the oil until tender. 3 - Remove from heat and stir in brown sugar. Add additional herbs and spices as desired. 4 - Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture. 5 - Add salt and pepper to taste. 6 - Bake uncovered for 15-30 minutes, or until juices run clear. Cooking time will depend on the size and thickness of your chicken. Read more at http://myfridgefood.com/recipes/entree-chicken/sweet-garlic-chicken/#lRV13gdY3GFWzhYz.99
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Omere Mfitumukiza
[email protected]This dish is amazing! I will definitely be making it again and again.
COACH DANYAL
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Rosie Carrera
[email protected]This is the best sweet garlic chicken recipe I've ever tried. The chicken is so tender and juicy.
Kennedie Coon
[email protected]I made this dish for my family and they all loved it! Even my picky eater finished his plate.
Michael Dawson
[email protected]This dish is so flavorful and satisfying. I can't wait to make it again.
Afam Okenwa jnr10
[email protected]I'm always looking for new chicken recipes, and this one is definitely a keeper.
swabir yahya
[email protected]The leftovers from this dish are even better the next day.
Icon Gazi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Chhaya Adhikari
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also great for meal prep.
Teke Moemedi
[email protected]I'm a vegetarian, but I made this dish with tofu and it was still delicious! The sauce is so good.
Ermita Cruz
[email protected]I followed the recipe exactly and the chicken turned out a little dry. I think I would add more sauce next time.
Total Rekall
[email protected]This is one of my favorite recipes. It's easy to make and always turns out great. I highly recommend it!
Michael Vasquez
[email protected]I'm not usually a fan of garlic, but this dish changed my mind! The combination of sweet and garlic was perfect.
Janquira Nukita
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the sweet and savory flavor of the chicken.
Rwekubo Rwakikara
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.