SWEET 'N' SPICY SRIRACHA-GLAZED SALMON
Steps:
- In a 1-gallon zip-top plastic bag, combine the soy sauce, honey, vinegar, Sriracha, ginger, and garlic. Add the salmon, toss to coat evenly, and refrigerate for at least 1 hour, or up to 8 hours, turning the fish once.
- Remove the salmon from the bag, reserving the marinade. Heat a large sauté pan over medium-high heat and add the sesame oil. Rotate the pan to coat the bottom evenly and add the salmon. Cook until one side of the fish is browned, about 2 minutes. Flip the salmon and cook until the other side browns, 2 more minutes. Reduce the heat to low and pour in the reserved marinade. Cover and cook until the fish is cooked through, 4 to 5 minutes.
- Place a piece of salmon on each of 4 serving plates and sprinkle with the scallions.
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Polywave Islanders
[email protected]I can't wait to make this salmon dish again.
noori watarfall
[email protected]This salmon dish is a must-try for any seafood lover.
Victor Olivera
[email protected]I've tried many salmon recipes, but this one is by far the best.
Mannat Das
[email protected]This salmon dish is a great way to get your kids to eat fish.
Tshepang Senne
[email protected]I love how easy this dish is to make. It's perfect for a busy weeknight.
kojo cue
[email protected]This salmon dish is one of my favorites. It's always a hit when I make it.
Fetherd Cosplay
[email protected]I highly recommend this salmon dish. It's delicious and easy to make.
More Rayzur
[email protected]This recipe is a great way to change up your salmon routine.
darius
[email protected]I love the combination of sweet and spicy in this dish. It's a perfect balance.
Cesar Martinez
[email protected]This salmon dish is so easy to make and it's always a crowd-pleaser.
Kaydener Young
[email protected]I've made this dish several times and it's always a hit. It's a great weeknight meal.
Shawn Carrié
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it!
Moiez AWAN Moiez AWAN
[email protected]5 stars! This salmon dish is a must-try.
Md Sanoarul Islam
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious.
Sophia Imaikop Fakorede
[email protected]I'm not a big fan of salmon, but this dish changed my mind. The glaze was amazing and the salmon was cooked perfectly.
Ibrahim Vlogs
[email protected]The glaze was easy to make and the salmon cooked quickly. The flavor was delicious, with a nice kick from the sriracha.
Gk News1
[email protected]This salmon dish was a hit! The sriracha glaze was the perfect balance of sweet and spicy, and the salmon was cooked to perfection. I'll definitely be making this again.