SWEET ONION SPOON BREAD
This unique recipe has been a family-favorite secret for years. The layers of tangy cheese, sour cream and sweet onions in this moist cornbread taste so great together! Chopped green chiles could add some fun zip. -Heather Thomas, Fredericksburg, Virginia
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 9 servings.
Number Of Ingredients 8
Steps:
- In a small nonstick skillet, saute onions in butter until tender; set aside., Meanwhile, in a large bowl, combine the corn, muffin mix, egg whites and milk. Pour into a 9-in. square baking dish coated with cooking spray. Combine sour cream and onions; spread over batter. Sprinkle with cheese., Bake, uncovered, at 350° until a toothpick inserted in the center comes out clean, 25-30 minutes.
Nutrition Facts : Calories 191 calories, Fat 6g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 361mg sodium, Carbohydrate 29g carbohydrate (10g sugars, Fiber 1g fiber), Protein 6g protein. Diabetic Exchanges
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Asha Kelvin
kelvin.asha81@gmail.comThis spoon bread is a bit too bland for my taste. I think I would add some herbs or spices next time.
Jessie Crow
j-c85@gmail.comI love this spoon bread! It's so easy to make and always turns out delicious. I often add different ingredients to it, such as cheese, bacon, or vegetables.
Md Ali official
md.a@gmail.comThis spoon bread is a great side dish for any holiday meal. It's also a great way to use up leftover mashed potatoes.
althaf althaf
althafalthaf@yahoo.comI made this spoon bread in a muffin tin and it turned out great! It was a perfect grab-and-go breakfast or snack.
ridoy sskhan
r@hotmail.frThis spoon bread is a great way to use up leftover cornbread mix. It's also a great way to sneak some vegetables into your kids' diets.
Godson Uche
uche.godson93@hotmail.co.ukI've made this spoon bread several times now and it's always a hit. It's so easy to make and always turns out perfectly. I love the fact that it can be made ahead of time, which makes it perfect for busy weeknights.
Hanane Mirja
m-hanane85@gmail.comThis spoon bread was a disaster! I followed the recipe exactly and it turned out dry and crumbly. I would not recommend this recipe.
Jutt Sarkar
jsarkar10@yahoo.comI love this spoon bread! It's so versatile and can be served as a side dish, appetizer, or even a main course. I often add different ingredients to it, such as cheese, bacon, or vegetables.
Zeldris Gremory
z_gremory@hotmail.comI made this spoon bread gluten-free by using gluten-free flour and it turned out great! It was just as delicious as the regular version.
Anil kumar Kushwaha
kushwahaa@gmail.comThis spoon bread was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Info & Fun World
iworld@yahoo.comI've been making this spoon bread for years and it's always a favorite. It's so easy to make and always turns out perfectly. I love the addition of sweet onions, which gives it a unique and delicious flavor.
MR SINGH
s@hotmail.comI made this spoon bread for a potluck and it was a hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
M Rahim
m-rahim53@yahoo.comThis was my first time making spoon bread and it was a success! The recipe was easy to follow and the spoon bread turned out delicious. I especially loved the caramelized onions.
Gaming Rifat
gr94@gmail.comI followed the recipe exactly and my spoon bread turned out perfectly! It was moist and flavorful, with a beautiful golden crust. I will definitely be making this again.
ART Dipok
dipok.art7@yahoo.comThis spoon bread was a disappointment. It was dry and bland, and the onions were not caramelized as promised. I would not recommend this recipe.
digitalpostoffice digitalpostoffice
digitalpostoffice-digitalpostoffice@aol.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The spoon bread was light and fluffy, with a perfect balance of sweetness and savory flavors. I will definitely be making this again.
PUBG freefire
fpubg0@hotmail.comThis is my new favorite spoon bread recipe! The addition of sweet onions gives it a unique and delicious flavor. I will definitely be making this again.
Anees Sajid
a29@hotmail.co.ukI've made this spoon bread several times now and it always turns out perfectly. It's a great side dish for any meal and is always a crowd-pleaser.
Shawwal Khan
khan33@yahoo.comThis sweet onion spoon bread was a hit at our family dinner! It was so easy to make and had the perfect balance of sweetness and savory flavors. Everyone loved it!