PEACHES AND CREAM COFFEE CAKE
Steps:
- Preheat oven to 350° Mix flour, sugar, cinnamon, nutmeg and butter (will be crumbly). Take out one cup of this and save for topping. Mix egg yolks with cream and add to remainder of flour mixture. Add salt and baking powder and mix until very smooth. Gently fold in egg whites. Pour into greased springform pan. Put pie filling evenly over top of batter. Sprinkle with crumb mixture. Bake for 55-65 minutes. Until lightly brown on top. Allow to cool for five minutes then remove from pan. Drizzle with vanilla icing. For the Icing: Melt butter in microwave, then add vanilla. Slowly stir in powdered sugar. (will be clumpy) Add 3 tablespoons of cream (or milk) stir until creamy and smooth. Add more cream 1 tablespoon at a time until right consistency (runny enough to drizzle over cake). Notes you could also bake this in a greased 9x13 glass pan at 375° for 45 minutes.
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okafor godstime
[email protected]This coffee cake is a delicious and festive treat. It's perfect for any occasion.
ZXT FF
[email protected]I'm not a big baker, but this coffee cake was easy to make and turned out great!
Lily Short
[email protected]This coffee cake is perfect for a summer brunch. It's light and refreshing, and the peaches add a pop of color.
Ronin the Tennis & Pickleball Pro
[email protected]I love the streusel topping on this coffee cake. It adds a nice crunch and sweetness.
Tsumbedzo Netshituni
[email protected]This coffee cake is a great way to use up fresh peaches. It's also a delicious and easy recipe to make.
Jerry Watts
[email protected]I made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had.
Adel Sarsak
[email protected]This is the best coffee cake I've ever had! I'll definitely be making it again and again.
Jamal Fareed
[email protected]I'm not usually a fan of coffee cake, but this one is amazing! The peaches and cream flavor is incredible.
Eabha Kilcommons
[email protected]This coffee cake is so moist and fluffy. It's the perfect way to start my day.
Karlee McFarlane
[email protected]I love the combination of peaches and cream in this coffee cake. It's a perfect balance of sweet and tangy.
King Chy
[email protected]I've made this coffee cake several times now and it always turns out perfect. It's a great recipe to have on hand for special occasions or just a weekend treat.
Yami Tap
[email protected]This is my new favorite coffee cake recipe! The peaches and cream flavor is amazing, and the cake is so moist and tender.
Brittany Roy
[email protected]I made this coffee cake for a brunch party and it was a huge success! Everyone loved the unique flavor combination and the cake was gone in minutes.
Juliana AAF
[email protected]This coffee cake was a hit with my family! The peaches and cream flavor was delicious, and the cake was moist and fluffy. I will definitely be making this again.