These Sweet Pork Quesadillas are one of my all-time favorite foods. I just can't get enough of them!
Provided by Six Sisters Stuff
Yield 6
Number Of Ingredients 11
Steps:
- Put the pork in the slow cooker, and fill with water until it reaches halfway up the roast.
- Cook on high for 3 hours.
- Drain the water and cut the pork in thirds.
- Mix together salsa, Dr. Pepper, and brown sugar and pour over the pork.
- Cook on low for 3 more hours.
- Drain the liquid (reserving just a little bit to mix with the pork) and shred the pork. Mix the shredded pork with the reserved liquid.
- Heat a nonstick griddle or pan to medium heat, place a tortilla on the heated griddle.
- Sprinkle on about 1/2 cup cheese and a 1/2 cup pork and place a second tortilla on top.
- Cook for 3 to 5 minutes, or until tortilla is golden brown, turning over halfway through.
- Serve with optional toppings.
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Tanty Karen
[email protected]These quesadillas are so good! I love the combination of sweet pork and tangy pineapple.
Albana Poka
[email protected]These quesadillas are a great way to use up leftover pork. I also like to add some black beans and corn to them.
Blondel Sajous
[email protected]I've made this recipe several times and it's always a hit. The quesadillas are so easy to make and they're always delicious.
Kisekka Frank
[email protected]I tried this recipe and it was a disaster. The quesadillas fell apart and the pork was tough.
Shanhayat Shanhayat
[email protected]These quesadillas were just okay. The sweet pork was a little too sweet for my taste.
Muhammad Rameez
[email protected]I'm not a big fan of pork, but I really enjoyed these quesadillas. The sweet pork is really flavorful and the pineapple adds a nice tang.
Emily Knight
[email protected]These quesadillas are so easy to make and they're so delicious. I will definitely be making them again.
Hasan Sheikh
[email protected]These quesadillas are a great way to use up leftover pork. They're also a great party appetizer.
Micky Mos
[email protected]I made these quesadillas for a party and they were a huge success. Everyone loved them!
Sophia Amos
[email protected]These quesadillas are so good! The sweet pork is so tender and flavorful.
Mutai Silvenus
[email protected]Easy to make and delicious! I used a rotisserie chicken instead of pork and it turned out great.
Lakho Studio
[email protected]These quesadillas were a hit with my family! The combination of sweet pork and tangy pineapple was perfect. I will definitely be making these again.