Steps:
- Melt the butter in a large saucepan over medium-high heat. Stir in onions, and cook until golden brown, 5 to 7 minutes. Season with cardamom, turmeric, ginger, pepper flakes, cinnamon, cayenne; cook until fragrant, about 1 minute. Pour in chicken broth and water; add sweet potatoes and carrots. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until the vegetables are tender, 25 to 30 minutes. Remove from heat, and puree in batches until smooth.
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Brenda Tuggle
[email protected]This soup is so good! I've made it several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Md Rana
[email protected]I love this soup. It's so creamy and flavorful. I always add a little extra cardamom because I love the flavor so much.
Khalifa Khan
[email protected]This is my new go-to soup recipe. It's so easy to make and it's always a hit with my family and friends.
I Didn't Do It Gamer
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Ali Raza King
[email protected]This is the best sweet potato and carrot soup I've ever had. The cardamom gives it a really unique and delicious flavor.
Rahmat Jani
[email protected]This soup is so easy to make and it's so flavorful. I love that I can just throw all the ingredients in a pot and let it simmer.
Munaver Adreees
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it without complaining!
Valerie Imagbe
[email protected]This soup is so delicious and healthy. I love that it's packed with vegetables and that it's low in calories and fat.
Paige Sims
[email protected]I've made this soup several times now and it's always perfect. It's the perfect comfort food for a cold winter day.
Zaidi Auckburally
[email protected]This is my new favorite soup. It's so easy to make and it's always a crowd-pleaser. I love the creamy texture and the subtle sweetness from the carrots.
Subhan Ahme
[email protected]I made this soup for a dinner party last night and it was a huge hit! Everyone loved it and asked for the recipe.
ReaToshia Mayberry
[email protected]This soup is incredible! The flavors are so well-balanced and the cardamom really adds a unique touch. I've never had anything like it before.