SWEET POTATO & BEAN QUESADILLAS
Sweet potatoes and black beans roll up together for a quesadilla that's easy, fast, fun and delicious. -Brittany Hubbard, St. Paul, Minnesota
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Scrub sweet potatoes; pierce several times with a fork. Place on a microwave-safe plate. Microwave, uncovered, on high, turning once, until very tender, 7-9 minutes., When cool enough to handle, cut each potato lengthwise in half. Scoop out pulp. Spread onto half of each tortilla; top with beans and cheese. Fold other half of tortilla over filling., Heat a cast-iron skillet or griddle over medium heat. Cook quesadillas until golden brown and cheese is melted, 2-3 minutes on each side. Serve with salsa.
Nutrition Facts : Calories 306 calories, Fat 8g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 531mg sodium, Carbohydrate 46g carbohydrate (9g sugars, Fiber 6g fiber), Protein 11g protein.
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Khattak Khattak
[email protected]These quesadillas are a great option for a quick and easy meal.
Joshua Goolcharan
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them.
Morris Toro
[email protected]These quesadillas are a great way to get kids to eat their vegetables.
Mick o
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed these quesadillas. The sweetness of the potatoes was balanced out by the savory black beans and cheese.
John Ngunga
[email protected]These quesadillas are so easy to make and they're so delicious. I'll definitely be making them again.
Alok
[email protected]I've made these quesadillas several times and they're always a hit. They're a great way to use up leftover sweet potatoes and black beans.
Haziq Abbasi
[email protected]These quesadillas are perfect for a party or potluck.
KAMRAN CHEEMA
[email protected]I made these quesadillas for my kids and they loved them! They're a great way to get kids to eat their vegetables.
Zoey Perez
[email protected]These quesadillas are a great option for a quick and easy meal.
Emekwa Abuchi
[email protected]I'm not a vegetarian, but I really enjoyed these quesadillas. They're a great way to get more vegetables into your diet.
Sujey Gardea
[email protected]I used a different type of cheese than the recipe called for and it still turned out great. These quesadillas are very versatile.
mari mm
[email protected]I added some chopped cilantro to the avocado crema and it was amazing!
TiGaan Taylor
[email protected]I followed the recipe exactly and the quesadillas turned out perfect. They were crispy on the outside and gooey on the inside.
bjbjq jbjb
[email protected]These quesadillas were easy to make and very delicious. I will definitely be making them again.
Saad Jamil (Saadi king)
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed these quesadillas. The sweetness of the potatoes was balanced out by the savory black beans and cheese.
Konde Boy
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them.
Sumitra Moktan
[email protected]These quesadillas were a hit with my family! The sweet potatoes and beans were a delicious combination, and the avocado crema was the perfect finishing touch.