Steps:
- Preheat oven to 400 degrees F. Spray an 8 x 8 baking dish with a natural cooking spray; set aside. In a large bowl, combine diced sweet potato, black beans, tomatoes, onion, bell pepper, chili powder, garlic salt, and cinnamon. Spread ½ cup salsa on the bottom of the baking dish. Arrange a tortilla on top, ripping into strips to get the right fit. Spoon a large layer of sweet potato/black bean mixture over tortilla strips. Spread the remaining ½ cup salsa over the sweet potato/black bean layer. Add one more layer of tortillas and then add the rest of the sweet potato/black bean mixture over the tortilla layer. Top with cheese, if using. Bake, uncovered, 20-25 minutes and until cheese is melted and top is slightly browned. Let stand 5 minutes. Cut into squares and serve. Top with additional salsa, cilantro, and/or avocado, if desired. Enjoy! I know you will!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
aniqa gillani
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
M Mushtaq
[email protected]This casserole is a great way to use up leftover sweet potatoes. It's also a healthy and delicious meal that the whole family will enjoy.
Tina Akter
[email protected]I made this casserole for a party and it was a big hit! Everyone loved the combination of sweet potatoes and black beans.
Hikmat Baloch
[email protected]I followed the recipe exactly and the casserole turned out great! I will definitely be making this again.
Sirf tum
[email protected]This casserole was a bit too sweet for my taste, but I think it would be perfect for someone who loves sweet potatoes.
HornyNigga LaundryBasket
[email protected]I'm not a huge fan of sweet potatoes, but I loved this casserole. The flavors were perfectly balanced and the casserole was very filling.
Kelvin Masinde
[email protected]This is my new favorite casserole! It's packed with flavor and the perfect comfort food for a cold night.
Rashmi Kavindya
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it reheats well.
Vincent Mantione
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Sandhu Writes
[email protected]This casserole was a hit with my family! The sweet potatoes and black beans were a delicious combination, and the spices added the perfect amount of flavor. I will definitely be making this again.