SWEET POTATO CASSEROLE III

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Sweet Potato Casserole III image

This is an easy sweet potato side dish with pecans and cornflakes!

Provided by Earla Taylor

Categories     Side Dish     Casseroles     Sweet Potato Casserole Recipes

Time 45m

Yield 6

Number Of Ingredients 9

2 pounds mashed sweet potatoes
2 eggs
1 ½ cups white sugar
¼ cup butter
⅓ cup sweetened condensed milk
1 cup cornflakes cereal, crumbled
½ cup chopped pecans
¼ cup butter
3 tablespoons brown sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray one 2 quart casserole dish with non-stick cooking spray.
  • Combine the sweet potatoes, eggs, white sugar, 1/4 cup of the butter or margarine and the milk. Mix until well blended. Spoon sweet potato mixture into the prepare casserole dish.
  • Bake at 350 degrees F (175 degrees C) for 15 minutes.
  • Combine the crushed cornflakes, pecans, remaining 1/4 cup butter or margarine, and brown sugar to taste. Sprinkle over the top of the baked sweet potatoes and return to the oven and bake for another 15 minutes or until lightly browned.

Nutrition Facts : Calories 665.8 calories, Carbohydrate 106.5 g, Cholesterol 108.5 mg, Fat 25.3 g, Fiber 3.6 g, Protein 7.7 g, SaturatedFat 11.8 g, Sodium 303 mg, Sugar 75 g

Hira Shahid
shahid_h16@hotmail.com

I would not recommend this recipe. It was a waste of time and ingredients.


Edward Kamwenje
e_kamwenje79@hotmail.com

This casserole is just okay. It's not bad, but it's not great either.


Peace Sedzro
peaces93@yahoo.com

I followed the recipe exactly, but my casserole turned out dry. I think I may have overcooked the sweet potatoes.


Shahid 1714
1.shahid92@yahoo.com

This casserole is a bit too sweet for my taste. I would reduce the amount of sugar next time.


Megan Adamson
amegan@gmail.com

I'm not a big fan of marshmallows, so I omitted them from the recipe. The casserole was still delicious!


Michelle Sikota
michelle57@yahoo.com

This casserole is so easy to make ahead of time, which is a huge plus. It's also a great dish to freeze.


Md Sohag Babu
m@aol.com

I love that this recipe uses brown sugar instead of white sugar. It gives the casserole a richer flavor.


Martha Kemoh
martha88@aol.com

This casserole is so delicious and comforting. It's the perfect dish for a cold winter day.


Alex Shahadbbi
a_shahadbbi77@hotmail.com

I've never made sweet potato casserole before, but this recipe made it so easy. It turned out perfectly.


Kiko Krum
kiko52@yahoo.com

This recipe is a keeper! It's the perfect balance of sweet and savory.


Noah Catala
noahcatala@aol.com

I love the combination of sweet potatoes and marshmallows. This casserole is a must-have at our holiday dinners.


Hasta Khadka
k-hasta@hotmail.com

This casserole is so easy to make and it's always a crowd-pleaser.


Ireland Talez (iTalez_67)
t_ireland72@hotmail.com

I'm not a big fan of sweet potato casserole, but this recipe changed my mind. It's delicious!


Zain Abid
zain.a80@gmail.com

This is the best sweet potato casserole recipe I've ever tried. It's so easy to make and always comes out perfect.


Faman Khan
f.k30@gmail.com

I've made this casserole several times and it always turns out great. It's a family favorite.


Ibrahim abiodun Abbas
i_abbas@aol.com

This sweet potato casserole was a hit at our Thanksgiving dinner! The combination of sweet potatoes, spices, and marshmallows was perfect.


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