This is a must have during holiday get togethers. My mother who doesn't cook much anymore is a big fan of sweet potatoes, yams these jewels are transformed into a creamy, delightful experience that will soon become a family requested side dish.
Provided by Natalie Loop
Categories Other Side Dishes
Time 1h
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 375 degrees. In a large pot, cover sweet potatoes with cold salted water by 1 inch and bring to a boil. Reduce to a rapid simmer and cook until tender approx 10-12 mins.
- 2. Drain potatoes in a colander and let sit for 5 mins. Transfer to a food processor and process until smooth. Add coconut milk, lime zest and juice. Process until combined.
- 3. Transfer to a 2 Qt.baking dish. Top with marshmallows and coconut and bake until toasted and golden, about 20-30 mins.
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Liaqatali Liakatali
[email protected]This casserole is delicious! I will definitely be making it again.
Rashed Khondokar
[email protected]I've never made a sweet potato casserole before, but this recipe was easy to follow and the casserole turned out great!
Yeon bhuyain
[email protected]This casserole is a great way to use up leftover sweet potatoes.
Abisola Racheal
[email protected]I'm not a big fan of sweet potatoes, but I loved this casserole! The coconut and pecans add a great flavor.
Mani Khan
[email protected]This casserole is so easy to make and it's so delicious!
Rakesh Mukhiya
[email protected]I made this casserole for my family and they loved it! It's a great recipe for a special occasion.
Jermaine Barrett
[email protected]This casserole is delicious! The sweet potatoes and coconut are a perfect combination.
No Lgbtq
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover sweet potatoes.
Stellastina Appiah
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Mdfaruk Mondul
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Zeeshan Ahad
[email protected]This casserole was a hit at our Thanksgiving dinner! The sweet potatoes and coconut were a perfect combination, and the crunchy pecan topping added a nice touch.