SWEET POTATO CURRY WITH SPINACH AND CHICKPEAS
This a wonderfully full flavored, vegetarian curry. The recipe is adapted from a recipe that I received in an email from Vegetarian Times.
Provided by Kozmic Blues
Categories Curries
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- You may choose to cook the sweet potatoes however you prefer.
- I like to peel, chop and steam mine in a veggie steamer for about 15 minutes.
- Baking or boiling work well too.
- While sweet potatoes cook, heat 1-2 tsp of canola or vegetable oil over medium heat.
- Add onions and sauté 2-3 minutes, or until they begin to soften.
- Next, add the curry powder, cumin, and cinnamon, and stir to coat the onions evenly with spices.
- Add tomatoes with their juices, and the chickpeas, stir to combine.
- Add ½ cup water and raise heat up to a strong simmer for about a minute or two.
- Next, add the fresh spinach, a couple handfuls at a time, stirring to coat with cooking liquid.
- When all the spinach is added to the pan, cover and simmer until just wilted, about 3 minutes.
- Add the cooked sweet potatoes to the liquid, and stir to coat.
- Simmer for another 3-5 minutes, or until flavors are well combined.
- Transfer to serving dish, toss with fresh cilantro, and serve hot.
- This dish is nice served over basmati or brown rice.
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Abiha Waqas
[email protected]This curry is so flavorful and satisfying. I love the addition of spinach and chickpeas.
Xaesen
[email protected]I've made this curry several times now and it's always a hit. It's a great way to use up leftover sweet potatoes.
Nambatya Mariam
[email protected]This curry is delicious and easy to make. I love the combination of sweet potatoes, spinach, and chickpeas.
Nadir Ashna
[email protected]I made this curry for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Khairullah Khangajani
[email protected]This curry is so good! I'm not a huge fan of sweet potatoes, but this dish changed my mind. The curry is flavorful and the sweet potatoes are cooked perfectly.
Mama D Layer
[email protected]I've made this curry several times now and it's always a hit. It's easy to make and the flavors are amazing. I love the combination of sweet potatoes, spinach, and chickpeas.
Pagal M10
[email protected]This curry is delicious! I made it for dinner last night and my family loved it. The sweet potatoes are soft and flavorful, and the spinach and chickpeas add a nice texture and flavor contrast. I will definitely be making this again.