TANGY BUFFALO CHICKEN PASTA SALAD
A twist on pasta salad to satisfy that Buffalo-chicken craving!
Provided by Grumpy's Honeybunch
Categories Salad 100+ Pasta Salad Recipes Rotini Pasta Salad Recipes
Time 1h
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain and cool.
- Mix pasta, chicken, celery, roasted red pepper, and 1 tablespoon of reserved roasted red pepper juice in a salad bowl. Stir mayonnaise, hot sauce, Gorgonzola cheese, and Worcestershire sauce together in a separate bowl until thoroughly combined. Pour dressing over pasta mixture and toss lightly to coat. Chill before serving.
Nutrition Facts : Calories 329.4 calories, Carbohydrate 28.9 g, Cholesterol 30.4 mg, Fat 18 g, Fiber 1.6 g, Protein 12.3 g, SaturatedFat 3.4 g, Sodium 346.6 mg, Sugar 2.2 g
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Moahmmed Elgan
[email protected]This salad is way too spicy for me. I couldn't even finish it.
Shakuunda Hhhh
[email protected]The chicken was a little dry. I think I'll try cooking it in a crock pot next time.
gadah samir
[email protected]The dressing is a little too tangy for my taste. I'll probably use less vinegar next time.
Bareeha Memon
[email protected]This salad is a great way to change up your usual pasta salad routine.
Muhammed G. Habeeb
[email protected]I'm definitely going to make this salad again. It's a new favorite!
Aldrid Pietersen
[email protected]This salad is perfect for a summer cookout. It's light and refreshing, and the buffalo sauce gives it a nice kick.
Kelly W
[email protected]I used a rotisserie chicken to save time. The salad was still delicious!
Molly Charles
[email protected]I followed the recipe exactly and it turned out great! The salad was super easy to make and everyone loved it.
Jerry Lyons
[email protected]I'm not a big fan of pasta salad, but this one is really good. The dressing is tangy and flavorful, and the chicken is tender and juicy.
Ayesha Yaseen
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Akilah Skippers
[email protected]This salad is a great way to use up leftover chicken. I always have some on hand, so it's a quick and easy meal.
Nasir Saeed
[email protected]I'm not a huge fan of blue cheese, so I used crumbled feta instead. It was still really good.
Sinenhlanhla Khanye
[email protected]This is the best buffalo chicken pasta salad recipe I've ever tried! It's so easy to make and always turns out delicious.
yukesh mgr
[email protected]The dressing was a little too spicy for me, but I just added some extra ranch dressing to tone it down. It was perfect!
Vibez With Gg
[email protected]Tangy buffalo chicken pasta salad is now my go-to potluck dish. It's always a crowd-pleaser.
Hazrat Meer
[email protected]I wasn't sure about the celery and carrots, but they actually added a nice crunch and freshness to the salad. I'll definitely be adding them next time.
Malik NABEEL
[email protected]Easy and delicious! I used store-bought buffalo sauce and cooked chicken to save time. The salad was still a big success. Everyone loved it.
Danial Khan
[email protected]Buffalo chicken pasta salad was a huge hit! The dressing was tangy and flavorful, and the chicken was tender and juicy. I followed the recipe exactly, and it turned out perfect. Definitely going to make this again!