SWEET POTATO PIE
Provided by Trisha Yearwood
Categories dessert
Time 1h30m
Yield One 9-inch pie
Number Of Ingredients 10
Steps:
- Preheat the oven to 300 degrees F.
- In the bowl of an electric mixer, combine the sweet potatoes and 1/2 cup of the sugar, as well as the eggs, butter, milk, vanilla, cinnamon, nutmeg and salt. Beat until thoroughly blended and smooth. Pour the mixture into the pie shell and sprinkle with the remaining 1/4 cup sugar. Allow the pie to stand for 15 minutes before baking to allow the sugar to melt.
- Bake until a toothpick inserted in the center comes out clean, about 1 hour. Cool before serving.
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Sahro Muuse
[email protected]This recipe gets two thumbs up from me!
Prince verdugo Sharps
[email protected]I'm definitely going to be making this pie again.
skylar richter
[email protected]This pie is perfect for Thanksgiving or any other special occasion.
Sohrab Ali
[email protected]I'm not a huge fan of sweet potato pie, but this recipe changed my mind. It's so delicious!
MD.SHOFIDDIN.HOSSAIN
[email protected]This pie is sooo good! The filling is creamy and flavorful, and the crust is flaky and buttery.
Dennis Osei
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Benja Banda
[email protected]This recipe is a keeper! The pie turned out perfectly and was a big hit with my family.
Awas Ali
[email protected]This pie is amazing! The sweet potato filling is rich and creamy, and the crust is flaky and buttery. I highly recommend it.
D G.M
[email protected]I've tried many sweet potato pie recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Udass Larki
[email protected]This sweet potato pie recipe was a hit! The filling was creamy and flavorful, and the crust was perfectly flaky. I'll definitely be making this again.