SWEET POTATO PIE
I make at least 5 of these pies every yr at Thanksgiving & deliver to family...THEY LOVE THEM!! Ever since I found this recipe I have never made another pumpkin pie! ;^) I. personally do not like my pie saturated with spices. I need to taste the sweet potato. Only spice I use is cinnamon and I have never had 1 complaint! Trust...
Provided by Brenda Garman
Categories Pies
Time 1h35m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees. Prepare sweet potatoes..(peel and boil till softened.) Rinse potatoes then mash. In a large bowl, mix the potatoes w/the butter & eggs. Mix well. Then in another bowl, mix the sugar, flour, salt & baking soda. Mix this w/potato mixture. Add the buttermilk & mix well. Stir in vanilla (batter will seem thin but that's ok) and pour into 2 (9-inch) piecrusts. I then sprinkle the top of the pies w/cinnamon. You can do this to your liking. Bake at 350 degrees for 1 hour & 10 minutes or until pies are set. *DON'T FORGET THE 'DOLLOP' OF WHIPPED CREME! :^) & ENJOY!!!
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Pranto boss
[email protected]This is the best sweet potato pie recipe I've ever tried. I highly recommend it!
Milan Kamali
[email protected]This pie is perfect for a fall gathering. It's warm and comforting, and everyone loves it.
Tonmoy sarker Tonmoy sarker
[email protected]I'm not a huge fan of sweet potato pie, but this recipe changed my mind. It's so creamy and flavorful.
Mike Foley
[email protected]This pie was so good, I ate two pieces! It's definitely a new favorite.
Caption Durrani
[email protected]I love that this recipe uses fresh sweet potatoes. It really makes a difference in the flavor.
Johnson Emmanuel
[email protected]This recipe is a keeper! I've already made it twice, and it's been a hit both times.
Said Gul
[email protected]The crust was a little crumbly, but the filling was delicious. I'll definitely be making this pie again.
Laureen Villah
[email protected]This pie was a little too sweet for my taste, but I think it would be perfect with a dollop of whipped cream.
22 33
[email protected]I had never made sweet potato pie before, but this recipe was so easy to follow. It turned out delicious!
Thony Molina
[email protected]The spices in this recipe really make the dish. I especially love the nutmeg and cinnamon.
Sherri Fitzgerald
[email protected]I've made this pie several times now, and it always turns out perfect. It's my go-to recipe for special occasions.
IBRO ULLAH
[email protected]This sweet potato pie was a hit at my Thanksgiving dinner! The filling was creamy and flavorful, and the crust was perfectly flaky.