SWEET POTATO PINEAPPLE CASSEROLE
A super-easy side dish that has always been a hit with my family for both Thanksgiving and Christmas.
Provided by DELORA
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Yield 9
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large soup pot, boil sweet potatoes whole until soft. Remove skins, and dice into bite-sized pieces.
- Mix sweet potatoes, crushed pineapple, light brown sugar, and butter in prepared baking dish.
- Bake for 45 minutes, or until casserole is mushy with no excess water in the dish.
Nutrition Facts : Calories 103.1 calories, Carbohydrate 17 g, Cholesterol 10.2 mg, Fat 3.9 g, Fiber 1.4 g, Protein 0.8 g, SaturatedFat 2.4 g, Sodium 53 mg, Sugar 9.8 g
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Kelvben TV
[email protected]I made this casserole for my family and they loved it! The sweet potatoes were cooked perfectly and the pineapple and pecans added a nice sweetness and crunch. I will definitely be making this again.
Bobby Evans
[email protected]This casserole was easy to make and turned out delicious! I used canned pineapple and pecans, and it was still very good. I will definitely be making this again.
Frank Lee
[email protected]This casserole was a bit too sweet for my taste, but my family loved it. I think next time I will use less sugar or omit it altogether.
Maaz Gull
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked me for the recipe. I will definitely be making this again and again.
Alyssa Robbins
[email protected]This casserole was easy to make and turned out delicious! I used fresh pineapple and pecans, and it was even better than I expected. I will definitely be making this again.
MuhammadAkramYounas Younas
[email protected]This casserole was a bit too sweet for my taste, but my family loved it. I think next time I will use less sugar or omit it altogether.
Cara Bird
[email protected]I made this casserole for my family and they loved it! The sweet potatoes were cooked perfectly and the pineapple and pecans added a nice sweetness and crunch. I will definitely be making this again.
Mohammed Alhassan Bruno
[email protected]This casserole was easy to make and turned out delicious! I used canned pineapple and pecans, and it was still very good. I will definitely be making this again.
Md Shourov
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked me for the recipe. I will definitely be making this again and again.
Vicky P Gaynora
[email protected]This casserole was a hit at our Thanksgiving dinner! I followed the recipe exactly and it turned out perfectly. The sweet potatoes were cooked through but still had a little bit of a bite to them, and the pineapple and pecans added a nice sweetness a