This wonderful, bright meal-in-one from our Test Kitchen is filled with layers of flavor. Gouda cheese and bacon lend a rich, savory taste to the sweet potato and spinach combination.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Place sweet potatoes in a 1-1/2-qt. microwave-safe dish; add water. Cover and microwave on high for 8-10 minutes or until tender. , Meanwhile, in a large saucepan, saute onion in butter until tender. Add spinach. Stir in flour and seasonings until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. , Drain sweet potatoes. Spread half of the spinach mixture into a greased 11x7-in. baking dish. Top with half of the potatoes and cheese. Repeat layers. Sprinkle with bacon. Cover and bake at 375° for 10-15 minutes or until bubbly.
Nutrition Facts : Calories 643 calories, Fat 33g fat (20g saturated fat), Cholesterol 109mg cholesterol, Sodium 955mg sodium, Carbohydrate 62g carbohydrate (27g sugars, Fiber 8g fiber), Protein 27g protein.
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Gyabeng Maxwell
[email protected]This is a great recipe for a potluck or party. It's easy to make and everyone loves it.
Kyle Mukumbi
[email protected]I love this dish! It's so flavorful and satisfying. I always make a double batch so I have leftovers for lunch the next day.
Stephanie Toquinto
[email protected]This dish is a great way to use up leftover sweet potatoes. It's also a great way to get your kids to eat their vegetables.
Skk mamun Khan
[email protected]I've been looking for a healthy and delicious sweet potato dish, and this one fits the bill perfectly. It's a great way to get your veggies in.
Asrar abbas
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that it can be served as a side dish or a main course.
Rana Rashid
[email protected]I made this dish with a few substitutions and it turned out great. I used kale instead of spinach and added some chopped walnuts. It was a delicious and healthy meal.
Liam Finer
[email protected]This is a great recipe for a vegetarian main course. It's packed with protein and fiber, and it's really delicious.
Mosharaf Hossain
[email protected]I'm not a huge fan of sweet potatoes, but this dish was surprisingly good. The spinach and cheese helped to balance out the sweetness of the potatoes.
Ahmed Gujar
[email protected]This dish is so flavorful and satisfying. I love the combination of sweet potatoes and spinach. It's a great meal for a cold night.
Dallas Brown
[email protected]I've made this dish several times and it's always a winner. It's a great way to use up leftover sweet potatoes and spinach.
Karl plays Minecraft
[email protected]This is a great recipe for a healthy and delicious side dish. I love that it's so easy to make and can be customized to your liking.
Nambowa Shakira
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy cheese topping.
Sayeeda Khatun
[email protected]This dish was a hit with my family! The sweet potatoes were perfectly cooked and the spinach added a nice pop of color and flavor. I will definitely be making this again.