SPANISH-STYLE CHICKEN STEW
A thick, spicy and warming stew for the coldest of winter evenings.
Provided by BettyBoothroyd
Categories Soups, Stews and Chili Recipes Stews Chicken
Time 1h20m
Yield 4
Number Of Ingredients 13
Steps:
- Heat olive oil in a large saucepan over medium-high heat. Stir in onions and garlic, cook until the onion has softened and turned translucent. Pour in tomatoes, garbanzo beans, and water; season with paprika, red pepper flakes, salt, and pepper. Stir in carrots and potatoes, then place chicken thighs skin-side up on top of the vegetables.
- Bring to a boil over high heat, then reduce heat to medium, cover, and simmer until the chicken is tender, about 25 minutes.
- Preheat oven to 400 degrees F (200 degrees C).
- Remove chicken from the stew and set aside. Stir in the chorizo slices, then pour the stew into a glass baking dish. Place the chicken thighs on top, skin-side up.
- Bake in preheated oven until the stew has thickened and the chicken skin is crispy, about 15 minutes.
Nutrition Facts : Calories 509.4 calories, Carbohydrate 44.5 g, Cholesterol 72.7 mg, Fat 25.5 g, Fiber 8.8 g, Protein 26.4 g, SaturatedFat 6.6 g, Sodium 890.9 mg, Sugar 10.4 g
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Kaylan Klan
[email protected]This recipe was a waste of time. The chicken was dry and the sauce was tasteless. I won't be making this again.
Muddassir Hassan
[email protected]I wouldn't recommend this recipe. The chicken was tough and the sauce was watery. I ended up throwing it out.
Taurus Mitchell
[email protected]This stew was okay. The chicken was a bit dry, and the sauce was a bit bland. I think it could have used some more seasoning.
Rabin Darnal
[email protected]I was pleasantly surprised by this recipe. I'm not usually a fan of stews, but this one was really good. The chicken was tender and juicy, and the sauce was flavorful and thick. I served it with crusty bread, and it was a delicious meal.
Bashir Baloch
[email protected]This stew is a great weeknight meal. It's easy to make and can be tailored to your own preferences. I like to add a bit of extra spice, and I often serve it with a side of roasted vegetables.
Bwana Mox
[email protected]I've made this recipe several times, and it's always a hit. The chicken is always tender and flavorful, and the sauce is rich and savory. I love serving it over mashed potatoes or rice.
Ya'Mari
[email protected]This stew was easy to make and turned out great! The chicken was tender and juicy, and the sauce was flavorful and thick. I served it with crusty bread, and it was a delicious meal.
Alexander Moreno
[email protected]I'm not a big fan of stews, but this one was really good. The chicken was cooked perfectly, and the sauce was rich and flavorful. I served it over rice, and it was a great meal.
Md Rk
[email protected]This recipe is a keeper! The chicken was tender and flavorful, and the sauce was amazing. I served it over mashed potatoes, and it was a huge hit with my family.
Emanuel Oluwanifemi
[email protected]This stew is amazing! The flavors are incredible, and the chicken is so tender. I'm definitely going to be making this again and again.
Janney Garcia
[email protected]I love this recipe! The chicken is always tender and flavorful, and the sauce is rich and savory. I often add some extra vegetables, like carrots and celery, to make it even more hearty.
Rehan Miya
[email protected]This stew was easy to make and turned out great! The chicken was tender and juicy, and the sauce was flavorful and thick. I served it with crusty bread, and it was a delicious meal.
I like it Iam big fan of abdul basit Meharjee
[email protected]I'm not a big fan of stews, but this one was really good. The chicken was cooked perfectly, and the sauce was rich and flavorful. I served it over rice, and it was a great meal.
Lakesha Kennedy
[email protected]This recipe is a keeper! The chicken was tender and flavorful, and the sauce was amazing. I served it over mashed potatoes, and it was a huge hit with my family.
Jane Elsa
[email protected]I followed the recipe exactly, and the stew turned out perfectly. The chicken was cooked through but still juicy, and the sauce was flavorful and thick. I served it with crusty bread, and it was a delicious meal.
Esther Emeka-Ogbodo
[email protected]This stew is amazing! The flavors are incredible, and the chicken is so tender. I'm definitely going to be making this again and again.
Almas Bukhari
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add some extra vegetables, like carrots and celery, to make it even more hearty.
anni abbad
[email protected]This Spanish-style chicken stew was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and savory. I served it over rice, and it was the perfect comfort food for a cold night.