SWEET POTATO SPOON BREAD
This is an old favorite that I've started making again. Once you get past baking the sweet potatoes (you can also do this in the microwave to save time), it's very easy. One of my favorite comfort foods!
Provided by Mirj2338
Categories Quick Breads
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 400 degrees.
- Bake sweet potatoes until soft when pierced with a knife, 40 to 45 minutes.
- Let cool.
- Peel, and discard skins.
- Reduce the heat to 350.
- In a medium saucepan over medium heat combine cornmeal, milk, butter, brown sugar, spices, salt, and 1 cup water.
- Cook, stirring, until slightly thickened, about 10 minutes.
- Let cool.
- Butter a two-quart baking dish.
- Place cornmeal mixture, sweet potatoes, flour, honey, eggs, and cream in a food processor.
- Process until smooth, then pour into the dish.
- Bake until golden brown, about 45 minutes.
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Jasmine Perez
[email protected]This is the best spoon bread recipe I've ever tried! It's so moist and flavorful.
Getachew Abebaw
[email protected]I'm so glad I found this recipe! This spoon bread is now a staple in my kitchen.
Jayden Herbert
[email protected]This spoon bread is a delicious and easy side dish that's perfect for any occasion.
Jethro Wubben
[email protected]This spoon bread is a great make-ahead dish. I often make it on the weekend and then reheat it during the week.
Khayley Golden
[email protected]I made this spoon bread for breakfast and it was a hit! It's a great way to start the day.
Sehar Collection
[email protected]This spoon bread is the perfect comfort food. It's warm, fluffy, and delicious.
Mitra Mugrati
[email protected]I'm not a fan of sweet potato dishes, but this spoon bread was surprisingly good!
Anna theresa Esper
[email protected]This spoon bread is a great way to use up leftover sweet potatoes. It's also a delicious and easy side dish.
Sarah Davies
[email protected]I followed the recipe exactly and the spoon bread turned out perfectly! It was delicious.
Fresh Bin
[email protected]This recipe didn't turn out well for me. The spoon bread was dense and gummy.
Vegas Winter
[email protected]The spoon bread was a bit dry. I think I might add some extra milk or butter next time.
khizar pasha
[email protected]This spoon bread was a little too sweet for my taste. I might try reducing the amount of sugar next time.
Draxx
[email protected]I've made this spoon bread several times now and it's always a favorite. It's the perfect side dish for any meal.
Aadel Ahmadi
[email protected]I made this spoon bread for a potluck and it was a huge success! Everyone loved it.
Sodirat olaniran
[email protected]This recipe was easy to follow and the spoon bread turned out perfectly! I loved the combination of sweet potatoes and cornmeal.
Micheal Mubiru
[email protected]I'm not usually a fan of sweet potato dishes, but this spoon bread was surprisingly good! The texture was light and airy, and the flavor was just right.
Only Yours
[email protected]This sweet potato spoon bread was a hit at our family gathering! It was moist, fluffy, and had the perfect amount of sweetness. I will definitely be making this again.