SWEET POTATOES IN CREAMY CINNAMON SAUCE
This is from the Low Fat Low Cholesterol Cookbook, and b/c I love sweet potatoes and cinnamon thought it would be good. I changed the serving amount after I'm Pat's kind review.
Provided by WiGal
Categories Yam/Sweet Potato
Time 1h
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Peel the sweet potatoes, then cut crosswise into 1/4 inch slices.
- Arrange the sweet potato slices in even layers on the bottom of a nonstick 8 inch round or square baking pan.
- In a small bowl, whisk together the half-and-half, brown sugar, orange zest, cinnamon, and nutmeg.
- Pour the mixture over the sweet potatoes.
- Dot with the margarine.
- Bake, uncovered, for 35 to 40 minutes, or until the potatoes are tender, stirring once halfway through the baking time.
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Purna Sharestha
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Sipho Thabang
[email protected]This dish is a great way to get your kids to eat their vegetables.
Prince nihal
[email protected]I've made this dish several times now, and it's always a hit with my family and friends.
zanele mavhengere
[email protected]This recipe is so easy to follow. I'm not a great cook, but I was able to make this dish without any problems.
Angela Owens
[email protected]I love the combination of sweet potatoes and cinnamon. This dish is a real winner.
Jose Navarro
[email protected]This dish is so comforting and delicious. It's perfect for a cold winter night.
Lileo cuh
[email protected]Yum!
Roshika Pradhan
[email protected]This recipe is a keeper! It's easy to make, and the results are amazing. The sweet potatoes are cooked perfectly, and the sauce is so creamy and flavorful. I served it with roasted chicken, and it was a perfect meal.
Kare Kim
[email protected]I'm not a big fan of sweet potatoes, but this dish changed my mind! The sauce is so creamy and flavorful, and it really complements the sweet potatoes. I'll definitely be making this again.
Money Card
[email protected]This dish is a great way to use up leftover sweet potatoes. I made it with some roasted sweet potatoes that I had, and it turned out great! The sauce is really versatile, too. I've also used it on chicken and fish.
Ian Philly Bay
[email protected]I've made this recipe several times now, and it's always a hit! The sweet potatoes are always cooked perfectly, and the sauce is so creamy and flavorful. I love that it's a relatively easy recipe to make, too.
Marshall Sam
[email protected]This dish was an absolute delight! The sweet potatoes were cooked to perfection, and the creamy cinnamon sauce was simply divine. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making it again