SWEET POTATOES WITH ORANGE BITTERS
Provided by Yotam Ottolenghi
Categories Side Low Fat Vegetarian Low Cal Sweet Potato/Yam Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 425°F/220°C.
- Place the orange juice in a saucepan with the sugar and vinegar. Bring to a boil over high heat, then turn down the heat to medium-high and simmer fairly rapidly for about 20 minutes, until the liquid has thickened and reduced to scant 1 cup/200 ml (about the amount in a large glass of wine). Add the bitters, olive oil, and 1 1/2 teaspoons salt.
- Place the potatoes in a large bowl, add the chiles, sage, thyme, and garlic, and then pour in the reduced sauce. Toss well so that everything is coated and then spread the mixture out in a single layer on a baking sheet on which it fits snugly, about 12 by 16 inches/30 by 40 cm.
- Place in the oven and roast for 50 to 60 minutes, turning and basting the potatoes every 15 minutes or so. They need to remain coated in the liquid in order to caramelize, so add more orange juice if the pan is drying out. At the end, the potatoes should be dark and sticky. Remove from the oven and leave to cool slightly before arranging on a platter and dotting with the goat cheese. Serve warm or at room temperature.
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Ram kumar Budha
[email protected]I love this recipe! The sweet potatoes are always cooked perfectly and the orange bitters add a unique flavor that I really enjoy.
Omeogo Goodnews
[email protected]This recipe is a keeper! The sweet potatoes are so flavorful and the orange bitters add a really nice touch. I will definitely be making this again.
Solomon Chidiebere
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sweet potatoes are always cooked perfectly and the orange bitters add a delicious flavor.
BUSISIWE Bubu
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the sweet potatoes are always a hit.
Dorothy Khatioli
[email protected]I made this recipe for my family and they all loved it! The sweet potatoes were cooked perfectly and the orange bitters added a unique flavor that we all enjoyed.
Michael Aranmhunde
[email protected]These sweet potatoes were so good! I loved the combination of sweet and tangy flavors. The orange bitters really made the dish.
SUJAT ISLAM bappi
[email protected]I made this recipe last night and it was delicious! The sweet potatoes were perfectly roasted and the orange bitters added a wonderful flavor. I will definitely be making this again.
Agha Arshad khan
[email protected]This is a great recipe! The sweet potatoes were cooked perfectly and the orange bitters added a nice touch of flavor. I would definitely recommend this recipe to others.
Lesley “Star” Pickford
[email protected]I tried this recipe and it was amazing! The sweet potatoes were caramelized and crispy on the outside, and fluffy and tender on the inside. The orange bitters gave them a subtle citrus flavor that really complemented the sweetness of the potatoes.
Asido Nsikak
[email protected]These sweet potatoes were a hit! They were perfectly roasted and the orange bitters added a unique and delicious flavor. I will definitely be making these again.