SWEET & SALTY PRETZELS
This is a nice sweet and salty treat I created for gifts!
Provided by Karen Sills
Categories Other Snacks
Time 15m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350. Spray a cookie sheet with oil. Pour the pretzels into a large bowl.
- 2. In a sauce pan over medium-low heat melt the butter, bringing it to a boil.
- 3. Add the sugar, stirring till dissolved. Take off heat and stir in the chocolate chips.
- 4. Pour mixture over pretzels, toss to coat.
- 5. Pour pretzels on prepared cookie sheet, spreading them out. Bake 5 to 10 minutes. Cool and remove to a serving bowl.
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Adefres Roby
[email protected]These pretzels are a waste of time. They're not even good.
Jabulani Zulu
[email protected]The pretzels were too salty for my taste. I think I'll use less salt next time.
Resham Chand
[email protected]The pretzels didn't rise very much. I'm not sure what I did wrong.
Md Roriul
[email protected]The pretzels were a little bit dry. I think I'll try adding some more butter to the dough next time.
Nirajkumar Sah
[email protected]These pretzels are a little bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Kav Indu
[email protected]I'm not a huge fan of pretzels, but these were really good. The sweet and salty combination is perfect.
Md master Ali
[email protected]I followed the recipe exactly, and the pretzels turned out great. I'm so happy with how they came out.
Clark Mcinturff
[email protected]These pretzels are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Trevor Bugg
[email protected]I'm so glad I found this recipe. It's definitely a keeper!
mb Ashraf
[email protected]These pretzels are the perfect snack for any occasion. They're great for parties, potlucks, or just for a quick snack at home.
Sandy Hanes
[email protected]I used dark chocolate for the drizzle, and it was delicious. I think it would also be good with white chocolate or milk chocolate.
MICHA3L V3LLY
[email protected]I was surprised at how easy these pretzels were to make. I thought they would be more difficult, but they really were quite simple.
Qudrat Yousafzai
[email protected]I love the way these pretzels look when they're finished baking. They're so golden brown and shiny.
Erick Mwenda
[email protected]These are the best pretzels I've ever had! The dough is so soft and chewy, and the topping is perfectly sweet and salty.
Rock Maruti
[email protected]I've made these pretzels several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Ashu Birr
[email protected]These pretzels were a huge hit at my party! They were the perfect combination of sweet and salty, and the chocolate drizzle was the perfect finishing touch.