I have made this several times for guest's of mine, and they have all loved it. It's a great Italian dish that doesn't require a lot of work.
Provided by Jennifer Russell
Categories World Cuisine Recipes European Italian
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta for 8 to 10 minutes, or until al dente; drain.
- Place whole sausages and 1/3 cup water in a skillet over medium-high heat. Cover, and cook 5 to 8 minutes. Drain and thinly slice.
- Return sausage to skillet. Stir in garlic, onions, peppers, and Marsala wine. Cook over medium-high heat, stirring frequently, until sausage is cooked through. Stir in diced tomatoes, black pepper, and oregano. Cook about 2 minutes more, then remove from heat. Serve over cooked pasta.
Nutrition Facts : Calories 509.5 calories, Carbohydrate 66.1 g, Cholesterol 29.8 mg, Fat 16.1 g, Fiber 5 g, Protein 21.9 g, SaturatedFat 5.3 g, Sodium 740.6 mg, Sugar 5.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Smiso Zondi
[email protected]This recipe is a great way to impress your guests. It's easy to make and it's always delicious.
Queen Goddess
[email protected]I've made this recipe several times and it's always a hit. The sauce is so flavorful and the sausage is cooked perfectly.
LEGEND Ayan
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious.
Ashley Shipman
[email protected]I love this recipe! The sausage is so tender and the sauce is so flavorful. I always get compliments when I make it.
Mkhuseli Mkhize
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Chantaul Dunbar
[email protected]I'm not a huge fan of sausage, but this dish was amazing! The sauce was so flavorful and the sausage was cooked perfectly.
liza akther
[email protected]This recipe is a great way to use up leftover sausage. It's also a great dish to serve to company.
Nichole Polvinale
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The sausage was tender and juicy, and the sauce was rich and flavorful.
eccko M
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the sausage was cooked perfectly. I served it over pasta and it was a hit with my family.
M. Bilal
[email protected]This was a great recipe. The sausage was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who loves Italian food.
Pauline Wangui
[email protected]This recipe is amazing! The sausage is so tender and the sauce is to die for. I will definitely be making this dish again and again.
Lisa Otuonye
[email protected]I made this dish last night and it was delicious! The sauce is rich and flavorful, and the sausage is perfectly cooked. I will definitely be making this again.
Ghulam Jaan
[email protected]This sweet sausage marsala recipe is a keeper! The flavors are incredible, and it's so easy to make. I served it over pasta, and it was a hit with my family.