Smoothies are quick and easy to grab on your way out the door. If you keep frozen vegetables on hand, you'll always be ready for this refreshing drink.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 8m
Yield 2
Number Of Ingredients 5
Steps:
- Microwave spinach as directed on box. Rinse with cold water until cooled. Drain, squeezing out as much liquid as possible.
- In blender, place 1/4 cup of the cooked spinach and remaining ingredients. (Cover and refrigerate remaining spinach for another use.) Cover; blend on high speed about 30 seconds or until smooth.
- Pour into 2 glasses. Serve immediately.
Nutrition Facts : Calories 190, Carbohydrate 42 g, Cholesterol 0 mg, Fat 1/2, Fiber 4 g, Protein 2 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 45 mg, Sugar 29 g, TransFat 0 g
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Emmanuel Adjei
[email protected]Meh.
Mark Ngurule
[email protected]I'm always looking for new smoothie recipes, and this one is definitely a keeper! It's so refreshing and delicious, and it's packed with nutrients. I love that it has spinach in it, because I know I'm getting my daily dose of greens.
Aqib Asif
[email protected]This smoothie is a lifesaver! It's so quick and easy to make, and it's the perfect way to get my kids to eat their fruits and veggies. They love the sweet and creamy flavor.
Jaime Hernandez
[email protected]I was skeptical about the spinach at first, but it was surprisingly tasty! The smoothie was creamy and refreshing, and the spinach added a subtle sweetness. I'll definitely be making this again.
Jivonne Sealey
[email protected]This smoothie is so delicious and nutritious! I love that it's packed with spinach and berries, and the honey adds just the right amount of sweetness. It's the perfect way to get my daily dose of fruits and veggies.
Cholontika Das
[email protected]I've made this smoothie countless times and it never disappoints! The spinach and almond milk give it a creamy and refreshing texture, while the banana, berries and honey sweeten it up perfectly. It's the perfect way to start my day or refuel after a