SWEET & SOUR DEVILED EGGS
I know these don't sound good, I thought the same thing! But oh my...the best ever and I'm sure you will love this! THIS IS A BLUE RIBBON WINNER IN OUR HOUSEHOLD!!!
Provided by maryann walker
Categories Other Appetizers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Boil eggs for 15 min. drain and peel. Cut in half, mash yolk and add all the ingredients but the paprika. Put back in the egg white and top with paprika.
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Jayden Mckenzie
[email protected]I've made these sweet and sour deviled eggs a few times now and they're always a crowd-pleaser. They're the perfect combination of sweet and savory.
Saqib Sardar
[email protected]These were a big hit at my last party. Everyone loved them!
Rizwan Mutmal
[email protected]I've never made deviled eggs before, but this recipe was so easy to follow. The eggs were cooked perfectly and the sweet and sour sauce was delicious.
Marouan Mez
[email protected]They're the perfect combination of sweet and sour, and they're a great way to use up leftover hard-boiled eggs. I highly recommend trying this recipe.
Gw Kakarot
[email protected]These sweet and sour deviled eggs are a great way to add a little sweetness and tang to your next party.
Stella
[email protected]I love how versatile this recipe is. I've used it to make deviled eggs for parties, picnics, and even just as a quick snack.
Acquah Andy
[email protected]These are the perfect party food! They're easy to make and they're always a hit.
tommy_playzrbxforfun
[email protected]I'm so glad I found this recipe. These sweet and sour deviled eggs are now my go-to deviled egg recipe.
Owais Karachi05
[email protected]These sweet and sour deviled eggs are a great way to use up leftover hard-boiled eggs. They're also a fun and easy snack to make with kids.
Biru Lopchan
[email protected]I've made these sweet and sour deviled eggs a few times now and they're always a crowd-pleaser. They're the perfect combination of sweet and savory.
hunyar tehsin
[email protected]These are the best deviled eggs I've ever made! They're so easy to make and they're always a hit at parties.
Migail Sparks
[email protected]I'm not usually a fan of deviled eggs, but these were so good! The sweet and sour sauce really takes them to another level.
Alexandra Jules
[email protected]I tried this recipe last weekend and it was a hit! The eggs were perfectly cooked and the sweet and sour sauce was tangy and sweet, with a bit of a kick.
Mesha M
[email protected]These sweet and sour deviled eggs are a delightful addition to any party or potluck. They're also a great way to use up leftover hard-boiled eggs.