For years I wondered why people raved about ribs. I didn't have the patience or energy to bother with them, until I made this recipe. Now I'm a believer, too.-Merle Dyck, Elkford, British Columbia
Provided by Taste of Home
Categories Dinner
Time 8h30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine brown sugar and flour. Stir in the vinegar, water, soy sauce, ketchup and garlic. Bring to a boil; cook and stir for 2 minutes or until thickened., Place ribs in a 5-qt. slow cooker. Top with sauce. Cover and cook on low for 8-10 hours or until meat is tender. Skim fat. Serve ribs with sauce.
Nutrition Facts : Calories 468 calories, Fat 14g fat (5g saturated fat), Cholesterol 86mg cholesterol, Sodium 363mg sodium, Carbohydrate 58g carbohydrate (54g sugars, Fiber 0 fiber), Protein 27g protein.
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Colonel Price
[email protected]This recipe is a must-try for any fan of Chinese food.
Nima Rinzin
[email protected]I would definitely recommend this recipe to anyone who loves sweet and sour ribs.
MD Hassan MD Hassan
[email protected]These ribs were so good, I ate them all myself.
Tanha Op
[email protected]I've made this recipe several times and it's always a hit. The ribs are always tender and juicy, and the sauce is perfectly balanced.
Aimgod Playz
[email protected]This is the best sweet and sour ribs recipe I've ever tried. It's easy to follow and the ribs always turn out perfect.
Qmel Ncube
[email protected]I'm not a big fan of ribs, but I tried this recipe and I was pleasantly surprised. The ribs were delicious!
Ragini devi Modanwal
[email protected]This recipe is a keeper! The ribs were fall-off-the-bone tender and the sauce was lip-smacking good.
Vadeste Kyarimpa
[email protected]The ribs were a little tough, but the sauce was amazing.
kasu taye
[email protected]These ribs were a little too sweet for my taste, but they were still good.
Raja Khalil
[email protected]I've tried many sweet and sour ribs recipes, but this one is by far the best. The ribs are always tender and the sauce is perfect.
Brie Andrews
[email protected]I made this recipe for my family and they loved it! The ribs were cooked perfectly and the sauce was delicious.
Own Boss
[email protected]This is my go-to recipe for sweet and sour ribs. It's always a crowd-pleaser.
Syed Hurr Zaidi 1512
[email protected]I love this recipe! The ribs are always so tender and juicy.
Abdullahshah6969
[email protected]I followed the recipe exactly, but the ribs were tough. Not sure what went wrong.
dagim mengistu
[email protected]The ribs were a little dry, but the sauce was delicious.
Xoxo Girl
[email protected]These ribs were so good, I made them twice in one week!
Anjila Chudal
[email protected]I've been looking for a good sweet and sour ribs recipe and this one is definitely it. It's easy to follow and the ribs turned out amazing.
Tiffany Verdin
[email protected]I made these ribs for a party and they were a huge success! Everyone loved them.
Charity Mio2k
[email protected]This recipe was a hit! The ribs were fall-off-the-bone tender and the sauce was perfectly sweet and sour.