Make and share this Sweet & Sour Stir-Fry Sauce recipe from Food.com.
Provided by CatRep2
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Combine all in a 1-cup measuring cup.
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Brenda Alam
[email protected]This sauce is the perfect way to add some flavor to your stir fry. It's also great for dipping egg rolls and spring rolls.
Shannon Sasse
[email protected]I love that this sauce is made with all natural ingredients. I feel good about feeding it to my family.
Asif Kharcha
[email protected]I'm not a very experienced cook, but I was able to make this sauce with no problem. It's so simple and the instructions are very clear.
Hunter Tink
[email protected]This sauce is so easy to make and it tastes so good. I'm definitely going to be making this again and again.
Simaa Sharma
[email protected]I'm not a huge fan of sweet and sour sauce, but I really enjoyed this one. It's not too sweet, and it has a nice tangy flavor.
Ernest Ikechukwu Chinda
[email protected]This sauce is a bit too sweet for my taste, but I'm sure it would be great if you like sweet sauces.
Mubashir Hussain
[email protected]I've tried this sauce on chicken, pork, and shrimp, and it's always delicious. I can't wait to try it on other dishes.
Alexandru
[email protected]This sauce is the perfect way to add some flavor to your stir fry. It's also great for dipping egg rolls and spring rolls.
Priscilla Mulongo
[email protected]I love that this sauce is made with all natural ingredients. I feel good about feeding it to my family.
I eat kids
[email protected]I'm not a very experienced cook, but I was able to make this sauce with no problem. It's so simple and the instructions are very clear.
Shauna Chester
[email protected]This sauce is so easy to make and it tastes so good. I'm definitely going to be making this again and again.
Maiboy Mdantsane
[email protected]I've been looking for a good sweet and sour stir fry sauce recipe for a long time, and I'm so glad I finally found this one. It's the perfect addition to my favorite stir fry recipes.
Ibrahim Saha
[email protected]I made this sauce last night and it was a hit with my family. Everyone loved the flavor and the consistency.
azeem bukhari
[email protected]This sauce is a bit too sweet for my taste, but it's still very good. I would recommend using a little less sugar if you're not a fan of sweet sauces.
Samake Wodiouma
[email protected]I'm not a huge fan of sweet and sour sauce, but I really enjoyed this one. It's not too sweet, and it has a nice tangy flavor.
Mariya Akter
[email protected]This sauce is so versatile. I've used it on chicken, pork, and shrimp, and it's always delicious. I also love to use it as a dipping sauce for egg rolls and spring rolls.
Mucaad Siciid
[email protected]I've tried many different sweet and sour stir fry sauces, but this one is by far the best. It's the perfect balance of sweet and sour, and it has a great consistency.
Tangata “Tu Tangata” Whenua
[email protected]This sauce is amazing! It's so easy to make and it tastes just like the sauce from my favorite Chinese restaurant.