Here's what you need: Frank's Red Hot® Sauce, brown sugar, thick cut bacon
Provided by Jordan Kenna
Categories Breakfast
Time 1h
Yield 4 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 325°F (160°C) and line a baking sheet with parchment paper.
- In a medium bowl, mix together Frank's RedHot® and brown sugar together until fully incorporated.
- Arrange the bacon on the prepared baking sheet. Bake for 15 minutes. Using a pastry brush, brush the bacon slices with the RedHot® mixture. Flip the bacon over and brush on the other side. Continue baking until the bacon is crisp and brown, 10-15 minutes more.
- Enjoy!
Nutrition Facts : Calories 536 calories, Carbohydrate 4 grams, Fat 39 grams, Fiber 0 grams, Protein 38 grams, Sugar 2 grams
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Myscha Bowles
bowles74@hotmail.comThis bacon is the best! It's crispy, flavorful, and has the perfect amount of heat. I'll definitely be making this again.
Cristina Isa Ramos
ramosc@hotmail.comI love this recipe! The bacon is crispy and flavorful, and the glaze is delicious. It's a great way to spice up your breakfast or brunch.
Collins Okutoyi
c-okutoyi@hotmail.co.ukThis recipe is easy to follow and the results are delicious. The bacon is crispy and flavorful, and the glaze is perfect. I'll definitely be making this again.
Sajid kahloon
kahloon-sajid@hotmail.comThis bacon is amazing! It's crispy, flavorful, and has the perfect amount of heat. I'll definitely be making this again and again.
Rima Pariyar
rima-p9@hotmail.frThis recipe is a keeper! The bacon is crispy and flavorful, and the glaze is delicious. I've already made it several times and it's always a hit.
Matthew Dalton
matthew_d18@yahoo.comI made this bacon for a party and it was a huge hit! Everyone loved the unique flavor. It's a great appetizer or side dish.
Haylee Looney
l.h79@gmail.comThis bacon is the perfect combination of sweet and spicy. It's crispy on the outside and tender on the inside. I love that it's not too spicy, so even people who don't like spicy food can enjoy it.
Seri Jan1
jan1-seri@yahoo.comI was skeptical about this recipe at first, but I'm glad I gave it a try. The bacon turned out perfectly crispy and the glaze was delicious. I'll definitely be making this again.
Nikhil Kumar
k-n@gmail.comThis recipe is easy to follow and the results are amazing! The bacon is crispy and flavorful, with a perfect balance of sweet and spicy. I've already made it twice and it's a new family favorite.
Abraham Garcia
garcia@yahoo.comI'm not usually a fan of spicy food, but this recipe was surprisingly good. The sweetness of the brown sugar and maple syrup balanced out the heat from the cayenne pepper perfectly. The bacon was crispy and flavorful, and it was a great addition to m
Md Monna Islam
m_i11@aol.comTried this recipe last night and it was a hit! My family loved the combination of sweet and spicy. The bacon was crispy and flavorful, and the glaze was delicious. Will definitely be making this again.
far lacoste
f_l87@gmail.comThis bacon recipe is a game-changer! The perfect balance of sweet and spicy, with a hint of smokiness. It's crispy on the outside and tender on the inside. Highly recommend!