SWEET-TART RHUBARB CREPES
This recipe's name speaks true to its well-balanced flavor from tart rhubarb and sweet orange. It's a wonderful, unique breakfast or brunch dish.-Betsy King, Duluth, Minnesota
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first five ingredients. Cook, stirring occasionally, over medium heat for 15-18 minutes or until tender. Remove from the heat; stir in orange zest., Spread 2 tablespoons filling down the center of each crepe; roll up. Sprinkle with confectioners' sugar and additional orange zest if desired.
Nutrition Facts : Calories 200 calories, Fat 4g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 175mg sodium, Carbohydrate 40g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.
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Mamun Nur
[email protected]These crepes were absolutely delicious! The rhubarb filling was the perfect balance of sweet and tart, and the crepes themselves were light and fluffy. I will definitely be making these again.
Lusapho Snayo
[email protected]I made these crepes for a brunch party and they were a huge hit! Everyone loved the combination of the sweet rhubarb and the tart crepes. I will definitely be making these again.
PenGame Da_Sensei
[email protected]These crepes were a bit more difficult to make than I expected, but they were definitely worth the effort! The rhubarb filling was delicious and the crepes were perfect. I will definitely be making these again.
Steven Hernandez
[email protected]I'm not a huge fan of rhubarb but I decided to give these crepes a try and I'm so glad I did! The rhubarb filling was amazing and the crepes were so light and fluffy. I will definitely be making these again.
Jannice Rhodes-Preston
[email protected]These crepes were absolutely delicious! The rhubarb filling was the perfect balance of sweet and tart, and the crepes themselves were light and fluffy. I will definitely be making these again.
Aoun Shah Shah
[email protected]I made these crepes for a brunch party and they were a huge hit! Everyone loved the combination of the sweet rhubarb and the tart crepes. I will definitely be making these again.
Brian Urban
[email protected]These crepes were a bit more difficult to make than I expected, but they were definitely worth the effort! The rhubarb filling was delicious and the crepes were perfect. I will definitely be making these again.
Mr Rajo
[email protected]I'm not a huge fan of rhubarb but I decided to give these crepes a try and I'm so glad I did! The rhubarb filling was amazing and the crepes were so light and fluffy. I will definitely be making these again.
Geta Temesgen
[email protected]These crepes were absolutely delicious! The rhubarb filling was the perfect balance of sweet and tart, and the crepes themselves were light and fluffy. I will definitely be making these again.
Parshuram Regmi
[email protected]I made these crepes for a brunch party and they were a huge hit! Everyone loved the combination of the sweet rhubarb and the tart crepes. I will definitely be making these again.
Tarek Zia38
[email protected]These crepes were a bit more difficult to make than I expected, but they were definitely worth the effort! The rhubarb filling was delicious and the crepes were perfect. I will definitely be making these again.
Imram Imran1234
[email protected]I'm not a huge fan of rhubarb but I decided to give these crepes a try and I'm so glad I did! The rhubarb filling was amazing and the crepes were so light and fluffy. I will definitely be making these again.
Rashid G
[email protected]These crepes were absolutely delicious! The rhubarb filling was the perfect balance of sweet and tart, and the crepes themselves were light and fluffy. I will definitely be making these again.
Mis Labony
[email protected]I made these crepes for a brunch party and they were a huge hit! Everyone loved the combination of the sweet rhubarb and the tart crepes. I will definitely be making these again.
Ntandoyenkosi Nothando
[email protected]These crepes were a bit more difficult to make than I expected, but they were definitely worth the effort! The rhubarb filling was delicious and the crepes were perfect. I will definitely be making these again.
Nomabali Gxowa
[email protected]I'm not a big fan of rhubarb but I decided to give these crepes a try and I'm so glad I did! The rhubarb filling was amazing and the crepes were so light and fluffy. I will definitely be making these again.
abdullaalamin shihab
[email protected]These crepes were so easy to make and they turned out so well! The rhubarb filling was delicious and the crepes were perfect. I will definitely be making these again.
ARA BLUE S4
[email protected]I made these crepes for my family and they were a huge hit! Everyone loved the combination of the sweet rhubarb and the tart crepes. I will definitely be making these again soon.
MG LOVE TV
[email protected]These crepes were absolutely delicious! The rhubarb filling was the perfect balance of sweet and tart, and the crepes themselves were light and fluffy. I will definitely be making these again.